Executive sous chef - Hotel - Cape TownQualifications Required:? Relevant Tertiary Qualification? Strong knowledge of cooking methods, kitchen equipment, and
As a Demi Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master the art
Head of Reservations - Cape Town, South Africa - Complement Recruitment Found in:Job Placements ZA C2-4 days ago DescriptionHead of Reservations Salary: Market
Détails de l'annonce Poste proposé : Property and Environmental Taxes Expert The African Tax Administration Forum (ATAF) has received financing from the
The business is renowned as a worldclass manufacturing environment who have been in existence for over a 100 years. The unique positioning as a Developer
Our Client Company Group Technology is responsible for the provision of a digitally enabled technology service as a group COE, drive business and
We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous
Job descriptionMisty Hills Country Hotel, Conference Centre & Spa requires the services of a Halaal CDP/Pastry Chef.The incumbent needs to have at least 5
Sous Chef - Restaurant - RosebankDescription:The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in
Sous Chef - Hotel - MelroseDescription:The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in the
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Lookiing for a 5* Sous Chef - High-end Restaurant - Pre Opening - StellenboschSynopsis: Join our client's esteemed culinary team in Stellenbosch as a Sous Chef
Job Title: Chef de PartieLocation: Stellenbosch, Western Cape, South AfricaAbout our Client: They are a distinguished culinary establishment situated in the
Chef de Partie - 4-Star Hotel - MkuzeSynopsis: Are you a passionate and talented Chef looking for an exciting opportunity in the heart of Mkuze? Join our
SOUS CHEF – 5-Star Boutique Hotel (Stellenbosch Wine Estate) We are seeking an experienced SOUS CHEF to take charge of a 5-star Boutique Hotel's kitchen
JUNIOR SOUS CHEF – FIVE-STAR PROPERTY (Paarl) Our client, a 5* Property, situated in Paarl, is looking to employ a JUNIOR SOUS CHEF to join their team. The
HEAD CHEF – AWARD WINNING RESTAURANT (Cape Town) Our client offers an iconic 5-star dining experience in the heart of Cape Town and is seeking an Experienced
HEAD CHEF – WELL-KNOWN ESTATE (FRANSCHHOEK REGION) OVERVIEW: Our client, a well-known and established wine estate located in the Franschhoek region, has a
Chef de partie, pastry chef, sous chef or combination of all three. Minimum experience 3 years must reside in Durban or surroundings. Must be a line cook or
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