Are you a hospitality student with a taste for adventure and a passion for eco-friendly hospitality?Join us on an extraordinary journey as we build Yamu, an
Job Opportunity: Ecotourism Manager, CambodiaA unique conservation enterprise in Cambodia is looking for a qualified and enthusiastic Ecotourism Manager with a
Job Opportunity: Ecotourism Manager, CambodiaA unique conservation enterprise in Cambodia is looking for a qualified and enthusiastic Ecotourism Manager with a
Guests have experienced genuine African safaris since 2012, that blend classic and modern comforts. Offering authentic adventures for conservation-minded
Descripción Key Performance Objectives:To be a Red Carnation Hotel Ambassador by:Actively living our company mission and values and striving to deliver on our
Descripción Key Performance Objectives: To be a Red Carnation Hotel Ambassador by: Actively living our company mission and values and striving to deliver on
Descripción CHEF DE PARTIE (X2)JOB SUMMARY: This position requires a technically focused, task orientated person who can work at high pace in a deliberate
Descripción CHEF DE PARTIE (X2)JOB SUMMARY: This position requires a technically focused, task orientated person who can work at high pace in a deliberate
Descripción ASSISTANT FOOD AND BEVERAGE MANAGERJOB SUMMARY:We are looking for a guest-orientated career Food and Beverage professional who is a strong leader
Looking to make your mark in the culinary world?Join the dynamic and creative kitchen team at Bliss & Stars Wilderness retreat located in Cederberg. Western
Chef de Cuisine required for stunning Small Luxury Hotel in the George Area.Will be responsible for all aspects relatd to the management of the dining at the
JOB SUMMARY: An Unspoiled Wilderness Lodge is looking for a HEAD CHEF JOB DESCRIPTION: Grade 12 and a valid driver's license At least 3+ years of Chef
Location: Wild Life Reserve Outside Richards BayBasic Salary: Salary Negotiations to be discussed at interview.A pioneer in luxury safaris and a beach
Chef de Cuisine required for stunning Small Luxury Hotel in the George Area.Will be responsible for all aspects relatd to the management of the dining at the
Chef de Cuisine required for stunning Small Luxury Hotel in the George Area.Will be responsible for all aspects relatd to the management of the dining at the
Descripción ASSISTANT FOOD AND BEVERAGE MANAGERJOB SUMMARY:We are looking for a guest-orientated career Food and Beverage professional who is a strong leader
Descripción JOB PURPOSE: To ensure that guests are treated in accordance with standards and Red Carnation Hotel Service Standards; using every opportunity to
Job Purpose:To be responsible for all aspects of Lodge operations, to day-to-daystaff management and guests. This position acts as the ambassador of the
Descripción ASSISTANT FOOD AND BEVERAGE MANAGERJOB SUMMARY:We are looking for a guest-orientated career Food and Beverage professional who is a strong leader
Descripción JOB PURPOSE: To ensure that guests are treated in accordance with standards and Red Carnation Hotel Service Standards; using every opportunity to