Date Posted: 08/19/2024Req ID: 39367Faculty/Division: Faculty of Arts & ScienceDepartment: Information and Instructional TechnologyCampus: St. George (Downtown
The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist with
Date Posted: 07/25/2024Req ID: 38871Faculty/Division: Faculty of Arts & ScienceDepartment: Dunlap Inst. for Astronomy & AstrophysicCampus: St. George (Downtown
We are seeking an experienced and dynamic Group Food & Beverage Manager to oversee and elevate the Food & Beverage operations across our hotel group. The ideal
Date Posted: 08/19/2024Req ID: 39327Faculty/Division: Faculty of Arts & ScienceDepartment: Information and Instructional TechnologyCampus: St. George (Downtown
Company DescriptionSofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern
Catering Manager (JB4548)Westcliff, JohannesburgR20 000 - R25 000 per monthDuration: One-year contract with the option of becoming permanentWe are assisting
Who Are IWG…The global leader in flexible workspace solutions and commercial property. In a world where businesses are very quickly shifting to a hybrid
Job DescriptionDUTIES AND RESPONSIBILITIES:To lead our dynamic creative team and provide direction on all creative projectsA visionary leader with a passion
We are seeking a dedicated and committed individual for the position of Halaal Chef Manager at a Catering Industry Supervisor to oversee their Halaal
Who Are IWG…The global leader in flexible workspace solutions and commercial property. In a world where businesses are very quickly shifting to a hybrid
Who are IWG…The global leader in flexible workspace solutions and commercial property. In a world where businesses are very quickly shifting to a hybrid
Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Job Number 24142963Job Category Food and Beverage & CulinaryLocation Protea Hotel Midrand, 14th Street, Midrand, South Africa VIEW ON MAP Schedule
Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Job Number: 24095997Job Category: Food and Beverage & CulinaryLocation: Protea Hotel Kimberley, The Kimberley Big Hole, Kimberley, South AfricaSchedule:
Job Number 24129843Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg,
Job Number 24129843 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch,
Candidate Requirements:Should have at least 2 of relevant experience as a Sous Chef preferably in a luxury lodge environmentMust have strong creativity and