HEAD CHEF: WELL-KNOWN BURGER BAR (TIME OUT MARKET, V&A WATERFRONT) *Priority Position* We are looking for an enthusiastic and energetic Head Chef to spearhead
HEAD CHEF: WELL-KNOWN BURGER BAR(TIME OUT MARKET, V&A WATERFRONT)*Priority Position*We are looking for an enthusiastic and energetic Head Chef to spearhead the
Restaurant/Kitchen Manager - Restaurant and Bar - Cape TownRestaurant/Kitchen Manager - Restaurant and Bar - Cape TownOur client, an Island style restaurant
Are you extraordinary?! Do you have extremely strong Operations experience within the 5****** hospitality area....OPERATIONS!! You will be charismatic, well
Head of Reservations - Cape Town, South Africa - Complement Recruitment Found in:Job Placements ZA C2-4 days ago DescriptionHead of Reservations Salary: Market
Head of Reservations - Cape Town, South Africa - Complement Recruitment Found in:Job Placements ZA C2-4 days ago DescriptionHead of ReservationsSalary: Market
Are you extraordinary?! Do you have extremely strong Operations experience within the 5****** hospitality area....OPERATIONS!!You will be charismatic, well
Restaurant/Kitchen Manager - Restaurant and Bar - Cape TownRestaurant/Kitchen Manager - Restaurant and Bar - Cape TownOur client, an Island style restaurant
POSITION SUMMARYThe Food and Beverage Operations Manager's duties include managing the day-to-day operations, developing menus, purchasing supplies, training
A prestigious Golf Club seeks a Food and Beverage Operations Manager. Duties include managing the day-to-day operations, developing menus, purchasing supplies,
The main responsibility of the Restaurant Manager of this very busy 140 – 160 pax restaurant, is to ensure that the restaurant operates efficiently and
The main responsibility of the Restaurant Manager of this very busy 140 – 160 pax restaurant, is to ensure that the restaurant operates efficiently and
Our Food & Beverage Service Team are sophisticated hosts with an instinctive ability to anticipate guests' needs by being in the right place at the right time
Our Food & Beverage Service Team are sophisticated hosts with an instinctive ability to anticipate guests' needs by being in the right place at the right time
Well-rounded, experienced Sous Chef for an upmarket Restaurant, Bar and Lounge based in Cape Town City Centre. The Sous Chef is responsible for the day to day
Well-rounded, experienced Head Chef for an upmarket Restaurant, Bar and Lounge based in Cape Town City Centre. Job Duties & Requirements: Strong leadership
Hotel at a high end Estate close to Brackenfell is looking for a Breakfast / Bar Section CDP to amaze the patrons of our establishment with excellent cooking
Delaire Graff Restaurant is looking for a Hostess to join their team and be the first point of contact for our guests and ensure to provide excellent customer
Delaire Graff Restaurant is looking for a Hostess to join their team and be the first point of contact for our guests and ensure to provide excellent customer
Delaire Graff Restaurant is looking for a Hostess to join their team and be the first point of contact for our guests and ensure to provide excellent customer