Bar Kitchen Manager Jobs

MINIMUM EXPERIENCE & REQUIREMENTS - Applicants must have at least 1-3 years experience in a related field with a solid track record working in a similar role

MINIMUM EXPERIENCE& REQUIREMENTS- Applicants must have at least 1-3 years experience in a relatedfield with a solid track record working in a similar role

Location: JohannesburgJob level: MidType: PermanentAbout BridgementBridgement is breaking down the barriers to access funding for small businesses across South

SUMMARY Village N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape. Our hotel

SUMMARYVillage N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape.Our hotel in

SUMMARYVillage N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape.Our hotel in

Our restaurant situated just outside Wellington requires an experienced Head Chef.Main focus: Customer satisfaction and Kitchen ManagementSkills, experience

Head Chef - Sandton, South Africa - Flink Recruitment DescriptionOur Client is looking for a Head Chef (Saint), located in Sandton.This will need to be an

Company Description Char'd Grill and Wine bar is a high end steak house specializing in dry aging, with it's own on site butchery.Role Description This is a

Company DescriptionChar'd Grill and Wine bar is a high end steak house specializing in dry aging, with it's own on site butchery.Role DescriptionThis is a

Junior Food and Beverage ManagerWe are seeking a young and motivated Junior Food and Beverage Manager who can oversee the entire Food and Beverage department

Junior Food and Beverage Manager We are seeking a young and motivated Junior Food and Beverage Manager who can oversee the entire Food and Beverage department

Hotel is a luxury guesthouse located in Tamboerskloof, Cape Town. We have a reputation for excellence and currently seek to fill the mid-level position of

Job Overview:The successful candidate will be responsible for ensuring the highest quality of food and service, maximizing revenue, and managing a team of

Hospitality and Outdoor - New Vacancy – Restaurant ManagerUpmarket Restaurant – Douglasdale, GautengRequirements:Relevant Hospitality qualifications

A hotel based in Cape Town, is seeking a dynamic and experienced Food and Beverage Manager. This role involves overseeing all food and beverage operations,

Location: JohannesburgJob level: MidType: PermanentAbout BridgementBridgement is breaking down the barriers to access funding for small businesses across South

Press Tab to Move to Skip to Content Link At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth.

We are looking for a dynamic venue manager with the following skills:1. Past experience in the hospitality/restaurant/bar manager will be an advantage.2. Basic