Bar Management Hospitality Hotel

Job Number 24173391Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Pretoria Menlyn, Summit Place Precinct, Menlyn, Pretoria,

Job Number 24173391Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Pretoria Menlyn, Summit Place Precinct, Menlyn, Pretoria,

Company Description Novotel Melbourne Glen Waverley is a successful 4.5 star hotel comprising 200 guest rooms, restaurant/bar & conference facilities, situated

Company DescriptionNovotel Melbourne Glen Waverley is a successful 4.5 star hotel comprising 200 guest rooms, restaurant/bar & conference facilities, situated

Experienced (currently) as Operations Manager with Rooms and F&B background in a similar role or as Deputy in boutique hotels (South African Citizens Only) for

Job Description Specific duties, responsibilities & Key performance areas Business PerformanceParticipate in meetings to review progress towards business plan

Job DescriptionSpecific duties, responsibilities & Key performance areasBusiness PerformanceParticipate in meetings to review progress towards business plan

This Head of Department role is responsible for the profitable and efficient running of the hotel's food and beverage operation, ensuring our guests enjoy a

This Head of Department role is responsible for the profitable and efficient running of the hotel's food and beverage operation, ensuring our guests enjoy a

Specific duties, responsibilities & Key performance areas Business Performance Participate in meetings to review progress towards business plan goals and

Specific duties, responsibilities & Key performance areasBusiness PerformanceParticipate in meetings to review progress towards business plan goals and develop

Job Description Scope of Position: Bartender's/Barman primarily responsibility is to exceed all expectations of all Internal and External Guests.Facilitating

Key Responsibilities: - Assist the Bar Manager in all aspects of bar operations, including inventory management, ordering supplies, and maintaining cleanliness

Position: Hotel Assistant Restaurant Key Responsibilities: - Assist in the preparation and set-up of the restaurant for meal service - Greet guests and assist

Job Description Specific duties, responsibilities & Key performance areas Business Performance Participate in meetings to review progress towards business plan

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your