Receiving, interpreting and distributing function sheets. Liaising with the G&C department regarding function sheets and ensuring strict compliance to what the
Job Responsibilities:Guest Services:Ensure outstanding guest satisfaction by maintaining high standards of service and hospitality that align with The
Head of Catering Unit (JB4194)Remote (Suitable for candidates residing in Gauteng)R900 000 to R1 000 000.00 Annually CTCPermanentA Travel Retail Software
Job Number 24039743Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South
Job Description:The Stock Controller is responsible to supervise the replenishment of food and beverage stock and supplies to ensure the availability of par
Previous experience as a Coffee Shop Manager or Similar Establishments: Grade 12 with a Barista Training and Certification: Certification from recognized
Maintenance Manger Needed – Rneg (Johannesburg) This well-known company in the food and beverage industry is looking for a experienced Maintenance
POSITION BASED IN Midrand area - Working on a golf course, country club would be beneficialFood & Beverage ManagerResponsible for all food and beverage
Job descriptionDuties & Responsibilities include: Available to greet members and guests and provide exceptional Service and attention at all timesAble to
Requirements:Grade 12 (Essential)Diploma/Degree in Hospitality Management (Desirable)Micros system experienceComputer literacy Work previously at the bar,
Requirements: Grade 12 (Essential) Diploma/Degree in Hospitality Management (Desirable) Micros system experience Computer literacy Work previously at the bar,
POSITION BASED IN Sandton - Working on a golf course, country club experience would be beneficialKey Responsibilities include for:Managing all staffing within
The responsibilities of the CM are listed below, however is not limited to: • Be the first point of contact for all clients when there is a complaint/query
Job Responsibilities: Guest Services: Ensure outstanding guest satisfaction by maintaining high standards of service and hospitality that align with The
Render valet skills as and when required, packing suitcases, concierge etc. Render personal assistant services as and when required. Render host/hostess
Position: Club Manager PURPOSE:To coordinate and manage the efficient day-to-day management andoperations of the Golf Club? to ensure that the Golf Course is
Position: Club ManagerPURPOSE:To coordinate and manage the efficient day-to-day management andoperations of the Golf Club? to ensure that the Golf Course is
A local landmark and iconic venue has a terrific opportunity for a seasoned Asst F&B Manager with a strong Conference and Banqueting background to join their
My client a leading and well known Company based in Modderfontein on the East Rand is seeking to employ an experienced and qualified Business Development
OverviewWe are PepsiCoPepsiCo is proud to be one of the world's leading food and beverage companies. Every day, we are dedicated to bringing our mission to