Catering Food Service Cape Town Jobs

The main purpose of the jobThe successful applicant will be responsible for all food service - related activities which include managing of daily operations of

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

Job Number 24102947Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Mowbray, Liesbeek Avenue off Liesbeek Parkway, Cape Town, South

Role: Chef ManagerReporting to: Project ManagerBusiness Area: Indigo BrandsMain purpose of the jobThe incumbent will be responsible to manage assigned unit in

We are recruiting for a Food Service Assistant to join our team.The Food Service Assistant assists the Cooks and Chefs with food productions and preparations,

We are recruiting for a Catering Manager.  The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing

We are recruiting for a Catering Manager in a Retirement.  The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently,

We are recruiting for a Catering Manager in a Education.  The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently,

Job Description Scope of Position: The Assistant Food & Beverage Manager will report directly to the Director of Food & Beverage and will have the assistance

We are recruiting for a Catering Manager. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing

Job Summary The role of a sales consultant for the part time programmes and corporate solutions: Relationship building and maintaining; Researching the market

We are recruiting for a Project Manager.  The Project Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing

We are recruiting for a Catering Manager in a Corporate Sector. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently,

R15 - R27 CTC + Comp Vehicle, Cell/Data Allowance, Incentive based on productivity.Must have directly related experience. Our equipment range is broad and the

An excellent opportunity has arisen for an experienced Food and Beverage / Front of HouseManager to join a well-established, traditional golf club, based in

Role: Project Manager Reporting to:Regional Manager The Main Purpose of the job The successful applicant will be responsible for managing the assigned unit in

Role: Project ManagerReporting to:Regional ManagerThe Main Purpose of the jobThe successful applicant will be responsible for managing the assigned unit in

We are recruiting for a Catering Manager in a Corporate Sector.  The Catering Manager will be responsible for guiding the kitchen staff perform to

The main purpose of this position is: The Restaurant Supervisor is responsible for assisting the Beverage and Restaurant Manager for the upkeep and maintaining