Chef De Partie Food Service Jobs

Demi Chef De Partie Butcher - Cruise Ships Key Responsibilities: - Assist the Executive Chef in all aspects of the butchery department, including ordering,

HUNGRY FOR MORE?YOU:YOU'RE A RISING STAR IN THE CULINARY WORLD, EAGER TO CHOP, SAUTÉ, AND SEASON YOUR WAY TO MASTERY. YOU CRAVE KNOWLEDGE ABOUT CRAFTING

Position: Commis Key Responsibilities: - Assist the Chef de Partie and Sous Chef in preparing and cooking a variety of dishes according to recipes and

Time left to apply: End Date: October 11, 2024 (5 days left to apply)Job requisition id: R22453Job Description To be responsible for the preparation and

Time left to apply: End Date: October 11, 2024 (5 days left to apply)Job Requisition ID: R22453Job DescriptionTo be responsible for the preparation and serving

Time left to apply: End Date: October 11, 2024 (5 days left to apply)Job requisition id: R22453Job DescriptionTo be responsible for the preparation and serving

Description To be responsible for the preparation and serving of basic fast food, in accordance with standards set out by the department, under

Junior Sous ChefA Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

Junior Sous Chef A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and

We are opening a new pizza restaurant and are looking for a skilled and passionate Demi - Chef de Partie to join our team. The ideal candidate will have a

At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our

Position: Commis Key Responsibilities: Assist the Chef de Partie and Sous Chef in preparing and cooking a variety of dishes according to recipes and standards

Position: Commis Key Responsibilities: Assist the Chef de Partie and Sous Chef in preparing and cooking a variety of dishes according to recipes and standards

At The Vineyard Hotel, we're more than just a team.Every staff member plays a crucial role in creating an exceptional guest experience.Our commitment to our

VACANT POSITION – CHEF DE PARTIEKedar Heritage Lodge, Conference Centre & Spa, nested in the beautiful surrounding of the Rustenburg area, is seeking a