Pastry Sous Chef - Hotel - Cape Town DescriptionThe Pastry Sous Chef is responsible for the efficient running of the Pastry section in the hotel. The food
We seek a highly motivated and service-minded individual to join the Kitchen Team as a Demi Chef de Partie for taking care of daily food preparation and duties
Pastry Sous Chef - Hotel - Cape Town DescriptionThe Pastry Sous Chef is responsible for the efficient running of the Pastry section in the hotel. The food
Specification:Function Chef Position:Function Chef Department:Food and Beverage Location:Various event venues Reports To:Head Chef, Sous Chef Summary:We are
Vacancy Empact Group Food Solutions Specification:Function ChefPosition:Function ChefDepartment:Food and BeverageLocation:Various event venuesReports To:Head
QUALIFIED & EXPERIENCED SOUS CHEFAMAZING OPPORTUNITIES IN THE CHANNEL ISLANDS,Bullet PointsFix Term, Full Time Contract (40-45 hrs per week)Live-In
Job Specification: Function Chef Position: Function Chef Department: Food and Beverage Location: Various event venues Reports To: Head Chef, Sous Chef Job
QUALIFIED & EXPERIENCED SOUS CHEFAMAZING OPPORTUNITIES IN THE CHANNEL ISLANDS,Bullet PointsFix Term, Full Time Contract (40-45 hrs per week)Live-In
Job Specification: Function Chef Position: Function Chef Department: Food and Beverage Location: Various event venues Reports To: Head Chef, Sous Chef Job
QUALIFIED & EXPERIENCED SOUS CHEFAMAZING OPPORTUNITIES IN THE CHANNEL ISLANDS,Bullet PointsFix Term, Full Time Contract (40-45 hrs per week)Live-In
JOB SUMMARYThis position requires a technically focused, task orientated person who can work at high pace in a deliberate predictable manner with great
JOB SUMMARYThis position requires a technically focused, task orientated person who can work at high pace in a deliberate predictable manner with great
Our client an esteemed restaurant in Abu Dhabi, is seeking a skilled and passionate Chef de Partie to join our dynamic culinary team. As a Chef de Partie, you
Specification:Function ChefPosition:Function ChefDepartment:Food and BeverageLocation:Various event venuesReports To:Head Chef, Sous Chef Summary:We are
Pastry Sous Chef - Hotel - Cape Town Description The Pastry Sous Chef is responsible for the efficient running of the Pastry section in the hotel. The food
Pastry Sous Chef - Hotel - Cape Town - CBD Description The Pastry Sous Chef is responsible for the efficient running of the Pastry section in the hotel. The
Pastry Sous Chef - Hotel - Cape Town - CBD Description The Pastry Sous Chef is responsible for the efficient running of the Pastry section in the hotel. The
We are looking for a professional Chef De Partie who will be responsible for handling daily food preparation and duties assigned by the Head Chef or Sous Chef
JOB SUMMARYThis position requires a technically focused, task orientated person who can work at high pace in a deliberate predictable manner with great
JOB SUMMARYThis position requires a technically focused, task orientated person who can work at high pace in a deliberate predictable manner with great