Chef De Partie Sous Western Cape Jobs

Job DescriptionScope of position:The Chef de Partie will be focused, with special attention placed upon continuous practice to master skills and tasks assigned

Job Description Scope of position: The Chef de Partie will be focused, with special attention placed upon continuous practice to master skills and tasks

Job Description Scope of position: Reporting to the Executive Pastry Chef, the Pastry Chef de Partie will be focused, with special attention placed upon

Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join

Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all

Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all

Busy hotel in Gordon's Bay is looking for a CDP.Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety

Kendrick Recruitment are now looking for a talented junior sous chef to join an elite establishment based in George, Western Cape.The ideal candidate will have

Job Description Scope of position: The Chef de Partie will be focused, with special attention placed upon continuous practice to master skills and tasks

Job DescriptionScope of position:The Chef de Partie will be focused, with special attention placed upon continuous practice to master skills and tasks assigned

This magnificent luxury wine estate at the base of the Helderberg Mountains offers a recently renovated ultra-chic Italian themed Restaurant and Bistro.

We are a renowned establishment dedicated to delivering an exceptional culinary experience. We take pride in our commitment to quality, innovation, and

Job Description Scope of position: Reporting to the Executive Pastry Chef, the Pastry Chef de Partie will be focused, with special attention placed upon

Job Description Approach all encounters with guests and employees in a friendly, service oriented manner. Maintain regular attendance in compliance with

Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all

Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all

Synopsis:Our client is seeking a passionate and talented Junior Sous Chef to join our culinary team at a renowned luxury hotel. This is an excellent

Job DescriptionApproach all encounters with guests and employees in a friendly, service oriented manner.Maintain regular attendance in compliance with Fairmont

Kendrick Recruitment, a leading hospitality recruitment agency are now seeking a a Chef De Partie and embark on a culinary journey through a luxury wine estate