Candidate Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and
Candidate Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and
Candidate Responsibilities:Maintain health, hygiene and safety requirementsHave full knowledge of all menu items, daily features and promotionsEnsure the
Candidate Responsibilities:Maintain health, hygiene and safety requirementsHave full knowledge of all menu items, daily features and promotionsEnsure the
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPEÂ Â :Â Â Â Â Â Â Â Â Â Â PermanentSECTORÂ Â Â Â Â Â Â Â
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR
One of the most prestigious wineries in the world is looking for a Demi – Chef De Partie with a Culinary Certificate / Diploma and 2 – 3 years' experience.
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
START DATE : A.S.A.P / ImmediateREQUIREMENTS:Culinary Certificate/Diploma2-3 years previous experience as a Demi Chef De PartieExcellent interpersonal and
We are looking for a professional Demi-Chef De Partie's to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and
We are looking for a professional Demi-Chef De Partie's to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and
We are looking for a professional Demi-Chef De Partie's to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and
JOB TITLE: CHEF DE PARTIEHAZENDAL HOTELDUTIES AND RESPONSIBILITIESPrimary responsibility is to supervise the hot and cold sections in the kitchen. You will be
H?seki Kitchen looking for a professional Chef De Partie to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and
Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all
We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous
Job Title: Chef de PartieLocation: Stellenbosch, Western Cape, South AfricaAbout our Client: They are a distinguished culinary establishment situated in the
START DATE : A.S.A.P / ImmediateREQUIREMENTS:Chef Certificate/DiplomaOwn transport with a valid driver's license2-3 years of previous experience as a Chef De
Hot Section Chef de Partie - Top Restaurant - StellenboschLocation: Stellenbosch, South AfricaAbout Us: Join the dynamic team at one of Stellenbosch's top
We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous