Luxury Hotel in Cape Town is looking for an Executive Sous Chef with Matric and a Culinary Hospitality Diploma to ensure the success of the culinary operation
One of the oldest farms in the Cape Winelands is looking to employ a Hotel Deputy General Manager to manage all aspects of a hotel and must be a driven
Bella's is a cozy, 40 seater restaurant situated at the beautiful Camps Bay Village, part of the Village N Life portfolio. Village N Life is a leading
Bella's is a cozy, 40 seater restaurant situated at the beautiful Camps Bay Village, part of the Village N Life portfolio. Village N Life is a leading
Bella's is a cozy, 40 seater restaurant situated at the beautiful Camps Bay Village, part of the Village N Life portfolio.Village N Life is a leading
Bella's is a cozy, 40 seater restaurant situated at the beautiful Camps Bay Village, part of the Village N Life portfolio. Village N Life is a leading
Bella's is a cozy, 40 seater restaurant situated at the beautiful Camps Bay Village, part of the Village N Life portfolio.Village N Life is a leading
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality START DATE : A.S.A.P / Immediate
Restaurant at a 4* Hotel in Gardens, Cape Town is looking for an energetic and creative Chef d' Partie to join their team. A person who is customer focused,
Our client, a leading concern in the Hospitality Industry outside of Franschoek, wants to appoint an exceptional Deputy Hotel General Manager who is passionate
Our client is a leading supplier of food products to the Restaurant, Hotel, Catering and Hospitality Industries. They want to appoint a Field Sales
La Residence is looking for a Sous Chef to join the team. This senior position in our busy hotel kitchen, assists the Executive Chef to oversee standards,
La Residence is looking for a Sous Chef to join the team. This senior position in our busy hotel kitchen, assists the Executive Chef to oversee standards,
La Residence is looking for a Sous Chef to join the team. This senior position in our busy hotel kitchen, assists the Executive Chef to oversee standards,
START DATE : A.S.A.P / ImmediateREQUIREMENTS:Hospitality degreeFluent in Afrikaans and English5 years' experience in the Food and Beverage industryExperience
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
Job Number 23206293 Job Category Food and Beverage & Culinary Location AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape,
Hospitality and Outdoor - New Vacancy - Head Chef Lodge - Western Cape Requirements Previous experience on CAPEX OR OPEX A formal management qualification
As a Chef de Partie at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master
Kendrick Recruitment is seeking for a young and talented Sous Chef for a luxury boutique hotel and vineyard in the heart of the Western Cape's Winelands to