An exciting new opportunity has arisen with our client in the Hospitality industry, a well-established 5-star lodge. Duties:Stay up to date with changes in
Kendrick Recruitment are currently seeking a talented and experienced Head Chef to lead the new culinary team at a game lodge outside of Cape Town. As the Head
Durban, South Africa | Posted on 07/01/2024 The International Hotel School, Durban Campus is looking for a Head of Department: Culinary Arts. Thepurpose of the
Position: Executive Sous ChefSalary: Market relatedLocation: PretoriaJob type: PermanentIndustry: HospitalityReference Number: RDT.K.ESC.03072024COMPANY
Summary of roleOur company is a renowned leader in the hospitality and events industry, known for delivering exceptional culinary experiences to our clients
Hospitality isall about the individual.And we, at The Radisson Hotel Group, take pride inour unique Yes, I Can!service culture: our Company wide philosophy
Requirements:Applicants should have at least 3 years of formal culinary experienceProven experience as a pastry chef with a strong background in a leadership
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
Junior Sous Chef - Prestigious Safari Camp - HoedspruitSynopsis:Our client is seeking a passionate and dedicated Junior Sous Chef to join their team in a
Grahamstown: Private Chef (Game Reserve)5-star luxury villa and restaurant or yacht experience at least 3 years. Professional Chef Diploma (at least 3-year
Company OverviewNested on an idyllic Hill Country Ranch in Dripping Springs, Texas, Camp Lucy has become the ultimate luxury getaway at the start of the Texas
Join Our Team as a Sous Chef!Are you an experienced culinary professional looking for a new challenge?SD Recruitment is seeking Sous Chefs for our esteemed
Head Chef - Sandton, South Africa - Flink Recruitment DescriptionOur Client is looking for a Head Chef (Saint), located in Sandton.This will need to be an
Position: Sous ChefSalary: Market relatedLocation: MuldersdriftJob type: PermanentIndustry: HospitalityReference Number: RDT.G.SC.04072024COMPANY
??JD Specialized Recruitmentis currently partnering with a High-End Exclusive 5* Bush Camp in the Northern Cape, who are currently looking for a highly
A 4* hotel is looking to employ a Sous Chef with the following requirements: -Matric Certificate along with a 3 year culinary DiplomaMust have had direct
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We