Join a Culinary Dream Team as a Sous Chef! Elevate Your Career in a Kitchen Where Passion Meets Creativity! Are you ready to sizzle in the kitchen and bring
Join a Culinary Dream Team as a Sous Chef! Elevate Your Career in a Kitchen Where Passion Meets Creativity!Are you ready to sizzle in the kitchen and bring
Join Our Culinary Dream Team as a Sous Chef!Elevate Your Culinary Career in a Kitchen Where Passion Meets Creativity!Are you a culinary artist ready to sizzle
Japanese Restaurant is looking for a Sushi Sous Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with
Exciting Opportunity – Chef de Partie wanted for London Restaurant VISA sponsorship paid for Flights to UK included First month's accommodation covered for
Exciting Opportunity – Chef de Partie wanted for London Restaurant VISA sponsorship paid for Flights to UK included First month's accommodation covered for
Job Title: Chef De Partie Location: Stellenbosch, Western Cape, South Africa Responsibilities:Remuneration: R13,000 Tasks Maintain control of stocks in area of
Sous Chef - Stellenbosch + Hirgin now!industry Join Our Culinary Dream Team as a Sous Chef!Elevate Your Career in a Kitchen Where Passion Meets Creativity!Are
Our client in Stellenbosch is seeking a Sushi Chef to join their Japanese themed restaurant.You will work closely with the Head Chef, managing food stock and
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
START DATE : A.S.A.PREQUIREMENTS: Matric, Culinary Diploma preferredPreferably +/- 4 years previous experience in a senior chef roleWork experience as a Sushi
We are seeking an energetic individual with a diploma in cooking, minim 5 years experience to head up our kitchen. The suitable candidate will need to be
Join Our Culinary Dream Team as a Sous Chef!Elevate Your Culinary Career in a Kitchen Where Passion Meets Creativity!Are you a culinary artist ready to sizzle
Job Advertisement: Chef De PartieAre you a skilled culinary professional with a passion for creating exceptional dishes?We are seeking a talented Chef De
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P REQUIREMENTS: Matric, Culinary Diploma preferred Preferably
EMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE : A.S.A.PREQUIREMENTS: Matric, Culinary Diploma preferredPreferably +/-
EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P REQUIREMENTS: Matric, Culinary Diploma preferred Preferably