Job Number 23123278 Job Category Event Management Location Protea Hotel Fire & Ice Pretoria Menlyn, Summit Place Precinct, Menlyn, Pretoria, Gauteng, South
Busy Restaurant / Cafe in Menlyn looking for a Kitchen Manager. Looking for individuals with 6+ years relevant chef and kitchen management experience.
Busy Restaurant / Cafe in Menlyn looking for a Kitchen Manager. Looking for individuals with 6+ years relevant chef and kitchen management experience.
Full DescriptionFull Our client is built, almost entirely, onthestrength ofremarkable people whgive passionately ttheirroles,worktirelessly, and have the guest
Job NumberJob CategoryEvent ManagementLocationProtea Hotel Fire & Ice! Pretoria Menlyn, Summit Place Precinct, Menlyn, Pretoria, Gauteng, South Africa VIEW ON
Job NumberJob CategoryEvent ManagementLocationProtea Hotel Fire & Ice! Pretoria Menlyn, Summit Place Precinct, Menlyn, Pretoria, Gauteng, South Africa VIEW ON
Job Number 23123278 Job Category Event Management Location Protea Hotel Fire & Ice Pretoria Menlyn, Summit Place Precinct, Menlyn, Pretoria, Gauteng, South
Job Number23123278 Job CategoryEvent Management LocationProtea Hotel Fire & Ice! Pretoria Menlyn, Summit Place Precinct, Menlyn, Pretoria, Gauteng, South
Job Number23123278 Job CategoryEvent Management LocationProtea Hotel Fire & Ice! Pretoria Menlyn, Summit Place Precinct, Menlyn, Pretoria, Gauteng, South
A Boutique hotel and Conference Events Coordinator tjoin the event team. PURPOS Torganize and plan events, manage group restaurant bookings and all restaurant
A 5* luxury Hotel with over 120 rooms and two restaurants, seeks to employ an experienced Executive Chef with the following ESSENTIAL
JOB SUMMARYSupervises Food and Beverage (F&B), Banqueting, culinary daily operations, and monitors compliance with all F&B policies, standards, and procedures.
Centurion, Pretoria:HOME MEAL REPLACEMENT MANAGER / CHEFMinimum Requirements:-Well presented, friendly and professional individual -Fully bilingual with strong
Established privately owned family Restaurant in Melville is looking for a Restaurant Manager with 4 or more years Restaurant management experience. Applicants
JOB SUMMARYSupervises Food and Beverage (F&B), Banqueting, culinary daily operations, and monitors compliance with all F&B policies, standards, and procedures.
A Boutique hotel and Conference Events Coordinator to join the event team.JOB PURPOSE:To organize and plan events, manage group restaurant bookings and all
Full Job DescriptionFull Job Description Our client is built, almost entirely, onthestrength ofremarkable people who give passionately to
We are looking to hire a highly-skilled sushi chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. The
We are looking to hire a highly-skilled General chef to prepare dishes in accordance with food health and safety regulations and restaurant standards. The
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to