Requirements: -6 months hospitality/culinary training -Drivers License, code 10 -Minimum 2 years experience working as a chef in functions of preparations
Requirements:-6 months hospitality/culinary training-Drivers License, code 10-Minimum 2 years experience working as a chef in functions of preparationsDaily
Employer DescriptionA 5* Boutique Hotel with 16 rooms, 35 beds and a 52 seater Upmarket Restaurant located in the Johannesburg Northern suburbs.Job
Employer Description A 5* Boutique Hotel with 16 rooms, 35 beds and a 52 seater Upmarket Restaurant located in the Johannesburg Northern suburbs. Job
Title:Food and Beverage ManagerReporting to:General ManagerPurpose of the jobLooking to be the best at your passion, then why not join Jhb's fastest growing
Upmarket Hotel & Restaurant is looking for a well presented, dependable Senior Sous Chef that is up to standard with new trends and can create exceptional
The world's leading independent airline catering company, with 40,000 employees in 54 countries. Labor RESPONSIBILITIES: You will be responsible for:Commis
Highly negotiableRequired for top 10 Jhb restaurantRelevant experience in top restaurantsTo apply, send full CV + food portfolio + referencesHOSPITALITY
Popular A la Carte in Sandton requires a hard working and experienced Sous chef.The Restaurant is part of an esthablished Hotel Group.Minimum 3 years SOUS
A vacancy exists for an experienced Sushi Chef for a prestigious restaurant in AUCKLAND Park.Our client is looking for an energetic and passionate individual
Job Summary: We are seeking an experienced and highly organized Kitchen Manager to oversee the daily operations of our kitchen. The ideal candidate will be a
Job Summary: We are seeking an experienced and highly organized Kitchen Manager to oversee the daily operations of our kitchen. The ideal candidate will be a
Highly negotiable Required for top 10 Jhb restaurant Relevant experience in top restaurants To apply, send full CV + food portfolio + references HOSPITALITY
My client is an established, hugely successful upmarket, high-volume restaurant operation in Durban and are planning on opening a new operation in the heart of
Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level
Employer Description A beautiful semi-fine dining 150 Seater restaurant with impressive wine offering (140 lines of wine) which offers its Guests a Bespoke
Upmarket Hotel & Restaurant is looking for a well presented, dependable Senior Sous Chef that is up to standard with new trends and can create exceptional
Busy Restaurant / Cafe in the Sandton area is looking for a Kitchen Manager. Looking for individuals with 3+ years relevant chef and / or kitchen management
ASIAN STYLE HEAD CHEF REQUIRED FOR FIVE STAR TOP TEN RESTAURANT IN GAUTENG Candidate must have relevant experience and expertise in Asian Food preparation and
Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level