Employer Description A beautiful 16 roomed Game Lodge located near Montagu in the Western Cape. Job Description Our client seeks a well experienced Sous Chef
SUMMARY: Junior Sous Chef reporting to the Head Chef (HOSPITALITY). We are looking for a well skilled, organised, and self-sufficient junior sous chef who has
SUMMARY: Junior Sous Chef reporting to the Head Chef (HOSPITALITY). We are looking for a well skilled, organised, and self-sufficient junior sous chef who has
Introduction: A leading company located in Cape Town is seeking a Chef de Partie with at least 2- 3 years' experience in a similar position to join their team.
Upmarket Hotel in Cape Town CBD requires a hard working and experienced banqueting chef. Minimum 4 years Banqueting/ Exec Sous experience (Experience in
Upmarket Hotel in Cape Twon CBD requires a hard working and experienced banqueting chef. Minimum 4 years Banqueting/ Exec Sous experience Experience in
Restaurant Group is seeking passionate, dedicated Executive Sous Chef tjoin a growing group of restaurants in the heart of the city centre. The ideal applicant
Chef de Partie Hyatt Regency Cape Town ZA - Cape TownCulinaryAdministrativeFull-timeReq ID: CAP000104LocalSummaryPosition Summary:As a Chef De Partie (CDP) you
Vacancy Details Employer:Empact Group Food Solutions he main purpose of the role The Executive Chef is responsible for overseeing, planning, and managing food