We are seeking an experienced and passionate Senior Sous Chef to manage a strong kitchen teamResponsibilities:Overall responsibility for the kitchen's daily
Our client is seeking a skilled Sushi Chef to join their esteemed Asian restaurant. Collaborate with the Head Chef to manage food stock and handle diverse
Our client is seeking a skilled Sushi Chef to join their esteemed Asian restaurant. Collaborate with the Head Chef to manage food stock and handle diverse
We are looking for a Hostess to join our team and be the first point of contact for our guests and ensure to provide excellent customer service and a pleasant
Company DescriptionWe're a busy daytime only restaurant that is popular for breakfast, brunch and lunch. Our specialty is bagels but we serve a wide selection
We we are seeking a dynamic and experiencedFood and Beverage Managerto lead our culinary team and oversee all aspects of our food and beverage operations.Key
Our client based in Cape Town is seeking to employ a Demi Pastry Chef de Partie.Our client in the Hotel and Spa industry is an award winning 5-star hotel in
The Silo Hotel's Food & Beverage Manager is responsible for ensuring that every aspect of the dining experience at the hotel (from the product to the team
The Silo Hotel's Food & Beverage Manager is responsible for ensuring that every aspect of the dining experience at the hotel (from the product to the team
ASSISTANT F&B and BQ MANAGER for luxury hotel in Cape TownDate Job Posted: 08-May-2024 Back All by recruiter Email ASSISTANT F&B and BQ MANAGER for luxury
HEAD CHEF: WELL-KNOWN BURGER BAR (TIME OUT MARKET, V&A WATERFRONT) *Priority Position* We are looking for an enthusiastic and energetic Head Chef to spearhead
HEAD CHEF: WELL-KNOWN BURGER BAR(TIME OUT MARKET, V&A WATERFRONT)*Priority Position*We are looking for an enthusiastic and energetic Head Chef to spearhead the
ProStaffSelect is recruiting an Assistant F&B and BQ Manager for this luxury hotel in the heart of Cape Town. With over 400 guest rooms, this hotel has become
Restaurant/Kitchen Manager - Restaurant and Bar - Cape TownRestaurant/Kitchen Manager - Restaurant and Bar - Cape TownOur client, an Island style restaurant
Our client based in Cape Town is seeking to employ a Demi Pastry Chef de Partie.Our client in the Hotel and Spa industry is an award winning 5-star hotel in
CALLING ALL CDP'sWe are looking for a talented Chef de Parties to help our culinary team create memorable meals for our restaurant's patrons. You will be
Our client based in Cape Town is seeking to employ a Demi Pastry Chef de Partie. Our client in the Hotel and Spa industry is an award winning 5-star hotel in
Our Client based in the Southern Suburbs Open to South African citizen's only Comis Chef positions available at a prestigious Golf Club. Experience required in
The Silo Hotel's Food & Beverage Manager is responsible for ensuring that every aspect of the dining experience at the hotel (from the product to the team
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