We are recruiting for a Cook to prepare meals and carry out duties to the requirements and satisfaction of the company and the client.Established in 1975,
We are recruiting for a Front of House Supervisor. The Front of House Supervisor will be responsible for providing a safe working environment, adhering to
Project Manager - Corporate Catering - Northern Suburbs, Cape TownWe are seeking an experienced and dynamic Project Manager to lead our Corporate Catering
We are recruiting for a Food Service Assistant to join our team.The Food Service Assistant assists the Cooks and Chefs with food productions and preparations,
The Feedem Group seeks to appoint a Regional Operations Executive for Cape Town and Johannesburg. The person will be responsible for overseeing the daily
Job Advert Summary We are currently recruiting for a Housekeeping Manager. The purpose of the role is to manage, supervise and oversee the daily cleaning
We are recruiting for a Cashiers to receive payments and issuing receipts as well as keeping track of all cash and credit transactions.To be successful in this
Job Advert SummaryWe are currently recruiting for a Housekeeping Manager. The purpose of the role is to manage, supervise and oversee the daily cleaning
Company DescriptionMiss Mi at Mövenpick Hotel Melbourne On Spencer merges the exotic with the familiar. Time-honoured Asian techniques, ingredients and
What youll be doing:Craft and Create Masterpieces: Youll be tasked with preparing clean, scalable code, using your Python-Django skills to whip up a framework
Company Description"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
We are looking for a Junior Fleet and Uniform Co-ordinator who will take full responsibilities for the company's fleet and uniform requirements.Established in
We are looking to hire a hard-working and efficient Demi chef to assist the executive chef and assist with various kitchen duties.The restaurant is situated in
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our
Job Title: Chef De Partie Pastry Key Responsibilities: Prepare and present a wide variety of pastries desserts and baked goods according to established recipes
Position: Head BakerResponsibilities: Bakery Operations: Oversee all aspects of the bakery department including production baking schedules and quality
JOB PURPOSE Responsible for the highest standard of food quality/presentation as per ship standards and procedures.Ensures that all food in dining venue,
Location: Cape Town, Western CapeAbout Us:We have a dynamic and expanding group of Saggy Stone restaurants/taprooms that are dedicated to delivering
Job Position: ChefRef: 4831Location: Constantia (Cape Town)Salary: Commensurate with qualification and experienceEmail your CV to ******Qualifications /
The Night Chef at The Silo Hotel ensures that the night shift in our busy hotel is effectively managed from 23:00 – 08:00.They ensure that all guest and