Senior Operations Manager - HIGH VOLUME - Cape TownSenior Operations Manager - HIGH VOLUME - Cape Town Work for a dynamic and leading team in a mutli-facited
Senior Operations Manager - HIGH VOLUME - Cape TownSenior Operations Manager - HIGH VOLUME - Cape TownWork for a dynamic and leading team in a mutli-facited
Candidate Requirements:Grade 12Fluent in English and Afrikaans2 - 3 years previous restaurant management experience or similar role in the hospitality industry
Candidate Requirements: Grade 12 Fluent in English and Afrikaans 2 - 3 years previous restaurant management experience or similar role in the hospitality
Candidate Requirements:Grade 12Fluent in English and Afrikaans2 - 3 years previous restaurant management experience or similar role in the hospitality industry
Role of a Restaurant Manager Summary: The Restaurant Manager leads the front-of-house, bar and gambling area teams and serves as the liaison between the
Job Title: Remuneration SpecialistCompany Location: Cape Town Function: Human ResourcesReporting to: HR Manager Job SummaryEnsures the remuneration levels of
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE :
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE :
A Wine estate Restaurant is looking for an Assistant Restaurant Manager to assist the Restaurant Manager on a day-to-day basis with all the responsibilities in
Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Job Description Scope of Position: The Assistant Food & Beverage Manager will report directly to the Food & Beverage Manager and will have the assistance of
Job DescriptionScope of Position:The Assistant Food & Beverage Manager will report directly to the Food & Beverage Manager and will have the assistance of
WHO WE ARE Operating in multiple African countries, with over 260 quick-service restaurants (QSR) and plans to double that within the next 3 years, Hungry Lion
One of the most prestigious wineries in the world is looking for an Assistant Manager with 2 – 3 years restaurant management experience in Stellenbosch A
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
START DATE : A.S.A.P / ImmediateREQUIREMENTS:Matric2 – 3 years restaurant management experience / similarMS Office (Word, Excel, Outlook)BilingualComfortable
JOB SUMMARY Areas of responsibility include Restaurants/Bars, Louis B Express and Room Service. Assists in the daily supervision restaurant operations and
Restaurant at a high end estate close to Stellenbosch is looking for an Assistant Retaurant Manager. Duties & Responsibilities Engaging with the guests in the