At Gather & Gather, we are known as one of the UK & Irelands most distinctive workplace catering experts. We are passionate about great food and great coffee
Art & Wine Sales Coordinator (incl. Events)Reference: PC001618-DH-1Our client based in Stellenbosch is looking for an Art & Wine Sales Coordinator. This
Candidate Requirements:Should have at least 2 of relevant experience as a Sous Chef preferably in a luxury lodge environmentMust have strong creativity and
Key Responsibilities:Menu Development: Design and develop innovative, seasonal menus.Staff Training: Train and develop kitchen staff to ensure smooth
We we are seeking a dynamic and experienced Food and Beverage Manager to lead our culinary team and oversee all aspects of our food and beverage operations.Key
We are looking for AM Line Cooks available to work full-time, including weekends.6:00AM to 3:00PM We are looking for PM Line Cooks available to work full-time,
Looking for a Full Time AM Host. Benefits: Health Insurance Life Insurance Pet Insurance Promotion from within PTO Daily staff meals Employee Dining Discount
Please note: Hours of work 8pm until 4.30am, 4 days on and 4 days off rolling.We're currently recruiting a dedicated Chef Supervisor to help ensure the smooth
Position available immediately: FULL TIME / CONTRACT / SEASON / PERMANENTHotel restaurant seeking an experienced hands-on Chef BOH Manager to oversee day to
Responsibilities:Provide strong support to the kitchen staffSupervise food preparation and cooking. Help run the pass if need beCreate and implement daily
Key Responsibilities:Oversee all food and beverage operations, including restaurants, bars, and room service.Develop and implement creative menus that
Job Opportunity: Head Chef in HoedspruitKendrick Recruitment is excited to announce an incredible opportunity for a Head Chef to join our client's
Brainstorming and implementing event plans and concepts.Handling budgeting and invoicing.Liaising and negotiating with vendors.Negotiating sponsorship
We we are seeking a dynamic and experiencedFood and Beverage Managerto lead our culinary team and oversee all aspects of our food and beverage operations.Key
Job Title: Hospitality Manager – 5-Star Luxury Lodge Location: Limpopo, South Africa Position Type: Full-time About Us: Our prestigious 5-star lodge, nestled
Key Responsibilities: Oversee all aspects of Food & Beverage operations, ensuring quality, presentation, and service standards are maintained at all times.
Key Responsibilities: Oversee all food and beverage operations, including restaurants, bars, and room service. Develop and implement creative menus that
Key Responsibilities:Oversee all aspects of Food & Beverage operations, ensuring quality, presentation, and service standards are maintained at all
About UsFedics is looking for a Chef Manager who will be responsible for not only the food aspect of the kitchen, but managing staff, budgeting, purchasing and
JOB SUMMARY Responsible for following established procedures in ordering, receiving, storing, distributing, and payment of items. Assists in formulating an