These jobs were popular with other job seekers From 20000 to 25000 (Basic_comm) - Monthly DescriptionOur client in the Travel Industry is looking for a
Candidate requirements:Minimum two years experience in a Luxury property/ Hospitality industry.Minimum two years experience in maintenance.Relevant Tertiary
A 5 star Luxury Boutique Hotel in Franschhoek is requiring hotel manager. LIVE OUT POSITION for qualified candidates based in Paarl or Franschhoek
Responsibilities:Consistently offer professional, friendly and proactive guest service while assisting other chefs in the kitchenEnsure consistency in the
Candidate Requirements:Must have a recognised chef qualification and an excellent food portfolioMinimum of five years experience as a chefExcellent knowledge
Job SummaryOur client in the Travel Industry is looking for a dynamic, organized, and detail-oriented Stay Specialist to join their team based in Stellenbosch.
MAIN PURPOSE OF THE POSITION: Provide effective supervision of team members in respect of policies, procedures and standards on product, administration,
MAIN PURPOSE OF THE POSITION: Provide effective supervision of team members in respect of policies, procedures and standards on product, administration,
Candidate Requirements:Grade 12A hospitality certification prefferedPreferably 1- 2 years previous hostess experienceUnderstanding of restaurant
Candidate requirements:Minimum two years experience in a Luxury property/ Hospitality industry.Minimum two years experience in maintenance.Relevant Tertiary
Candidate requirements: Minimum two years experience in a Luxury property/ Hospitality industry. Minimum two years experience in maintenance. Relevant Tertiary
This exciting position is ideal if you enjoy the Hospitality space. You will have a passion and knowledge of Wine - a suitable qualification will be to your
BREAKFAST CHEF / CDP : Five-Star Boutique Hotel (Stellenbosch Wine Estate)We are seeking an experienced BREAKFAST CHEF / CDP to join a 5-star Boutique Hotel
Our client in the Travel Industry is looking for a dynamic, organized and detail-orientated Stay Specialist to join their team based in Stellenbosch.Overall
Delaire Graff Restaurant is looking for a Hostess to join their team and be the first point of contact for our guests and ensure to provide excellent customer
A well-established estate is seeking an experienced Hospitality Manager to oversee all aspects of the Hospitality operations. The ideal candidate will have a
This exciting position is ideal if you enjoy the Hospitality space. You will have a passion and knowledge of Wine - a suitable qualification will be to your
Wine farm in Stellenbosch is looking for an enthusiastic barman/bartender to provide an excellent guest drinking experience, who will be able to create classic
As a Food and Beverage Duty Manager, you play a key role in overseeing the food and beverage operations within Le Franschhoek Hotel and Spa. Here is an
Wine farm based in Stellenbosch looking for an experienced Assistant Sommelier to suggest suitable wines to pair with dishes on the menu that fits their tastes