Key Responsibilities: Recruitment Management: Drive and manage the recruitment process for all retail outlets across the country, ensuring a steady pipeline of
EXPERIENCED FRONT OF HOUSE MANAGER - Distinguished Wine Estate (Franschhoek)-Priority Position-Our client, a distinguished Wine Estate near Franschhoek, is
Kendrick Recruitment are currently seeking a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Candidate Requirements:Matric CertificateCulinary Diploma Preferably 4 years previous in a senior chef roleOwn transport with valid drivers license Leadership
The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering
The ideal candidate should have good organizational skills and experience leading and working as part of a hospitality or food industry team.This position
WHO WE ARE Operating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a
5* Hotel in Camps Bay is currently recruiting for a passionate and detail orientated Guest Liaison Officer to provide exceptional personalised service to our
Hospitality and Outdoor – New Vacancy – Outlet Operations ManagerWine Estate Hotel – Stellenbosch – Western CapeRequirementsHospitality Management
Red Ember Recruitment is recruiting for well-established hospitality group who is looking for a self-directed and detail oriented Restaurant Owner Operator to
Mr D, a division of takealot.com, is looking for a highly talented Restaurant Partner Onboarding Associate to join our team in Cape Town. We are a young,
Job Summary:The Restaurant Supervisor is responsible for assisting in the smooth operation of the restaurant by supervising the staff, ensuring high-quality
The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering
PLEASE NOTE THIS POSITION IS BASED IN STELLENBOSCH (Need to Live in Surrounding Areas) RESPONSIBILTIES: Creating & preparing a rich sushi menu with various
Our Client is looking for an experienced Assistant Sommelier to suggest suitable wines to pair with dishes on the menu that fits their tastes and complement
PLEASE NOTE THIS POSITION IS BASED IN STELLENBOSCH (Need to Live in Surrounding Areas) Our Client is looking for a Senior Sous Chef to work alongside the Head
Job Title: Chef Location:Foreshore, Oceana Job Type: Full-time Responsibilities: 1. Plan and prepare a variety of dishes according to the menu and client
Company DescriptionNovotel Kuala Lumpur City CentreHotel that makes every moment matterSituated in the Golden Triangle of Kuala Lumpur, the hotel offers a
PLEASE NOTE – ONLY SA CITIZENS WILL BECONSIDERED FOR THIS ROLEIconic 5* Wine Estate in Stellenbosch iscurrently recruiting for a fixed term Receptionist to
Requirements: - Matric; Culinary Diploma preferred. - Approximately 4 years of experience in a senior chef role. - Proven experience as a Sushi Chef or in an