We are seeking a highly skilled and experienced Food and Beverage Manager to oversee and optimize all aspects of our F&B operations.As the manager, you will be
Job category: Hospitality, Hotel, Catering, Tourism and Travel Location: Cape Town Contract: Permanent EE position: No About our company A provider of leading
Sous Chef - Luxury Estate - StellenboschDate Job Posted: 19-Jul-2024 Back All by recruiter Email Sous Chef - Luxury Estate - StellenboschDate Job Posted:
We are looking for an enthusiastic Barman at our Japanese Restaurant, Hoseki, at Delaire Graff Lodges & Spa, to provide an excellent guest drinking experience,
Sous Chef - Luxury Estate - StellenboschDate Job Posted: 19-Jul-2024 Back All by recruiter Email Sous Chef - Luxury Estate - StellenboschDate Job Posted:
Restaurant in Cape Town Is looking for an Restaurant FOH Manager / Floor Manager to assist the Restaurant Manager to organize & run the restaurants activities
A Restaurant Manager is responsible for the areas of a First Assistant and company policies and procedures, principal accountabilities include, but are not
Job Description Red Ember Recruitment is looking for a General Manager for a large trendy, up-market restaurant looking to hire a dynamic, hard-working
Red Ember Recruitment is looking for a General Manager for a large trendy, up-market restaurant looking to hire a dynamic, hard-working individual who is
MAIN PURPOSE OF THE POSITION: Provide effective supervision of team members in respect of policies, procedures and standards on product, administration,
We are looking for an enthusiastic Barman at our Japanese Restaurant, Hoseki, at Delaire Graff Lodges & Spa, to provide an excellent guest drinking experience,
Assistant Manager (Event Venue, Restaurant and Accommodation) (JB4579) Yzerfontein, Western CapeR40 000 to R45 000 a month + AccommodationPermanentA venue
WHO WE ARE Operating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a
Red Ember recruitment is looking for a Marketing and Sales Manager for a large trendy, up-market restaurant looking to hire a dynamic, hard-working individual
Job Description Red Ember recruitment is looking for a Marketing and Sales Manager for a large trendy, up-market restaurant looking to hire a dynamic,
A beautiful Estate in the Paarl surrounds seeks a proactive and experienced Facilities Manager to oversee the comprehensive management of its facilities and
Our client is seeking a dedicated Senior/Sous Chef to join their acclaimed Asian restaurant. Work closely with the Head Chef to manage kitchen operations,
Hospitality and Outdoor – Urgent Vacancy – Executive ChefLuxury Hotel – Cape TownRequirements:Minimum of 5-8 years previous Executive chef experience in
Delaire Graff Restaurant is looking for an experienced Assistant Sommelier to suggest suitable wines to pair with dishes on the menu that fits their tastes and
The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre.