Job Number 24108896Job Category Sales & MarketingLocation Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road, Cape Town,
Cape Town City Centre: Accountants (X15)Responsibilities Manage trial balances Process monthly journals Manage fixed asset register Prepare balance sheet
Job Number 24119345Job Category Rooms & Guest Services OperationsLocation Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road,
Job Number 24119345Job Category Rooms & Guest Services OperationsLocation Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road,
Job Number 24119345Job Category Rooms & Guest Services OperationsLocation Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road,
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while
JOB SUMMARYThe position is accountable for proactively soliciting and handling sales opportunities. Ensures business is turned over properly and in a timely
JOB SUMMARYThe position is accountable for proactively soliciting and handling sales opportunities. Ensures business is turned over properly and in a timely
A busy bistro-style restaurant situated on a beautiful Wine Estate in Somerset West is searching for two disciplined and confident Sous Chefs that can run a
EMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE : A.S.A.PREQUIREMENTS:Matric, Culinary Diploma preferredPreferably +/- 4
EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P REQUIREMENTS: Matric, Culinary Diploma preferred Preferably
EMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE : A.S.A.PREQUIREMENTS: Matric, Culinary Diploma preferredPreferably +/-
Head Chef needed - Kloof StreetReporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen.
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Candidate Requirements:Grade 12Must have a tertiary qualification in Hospitality/Tourism or related fieldMinimum of 3 years restaurant management experience
Hoseki Restaurant on is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to
Career Growth, Hospitality Recruitment are looking for a dedicated, creative Food and Beverage Manager to join our team. The responsibilities of the food and
Data Analytics & Reporting Product Manager An experienced product manager within the data analytics field who can shape our analytics and reporting product and
The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre.