Sous Chef Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual
A busy Hotel in Sea Point, Cape Town is seeking a Pastry Chef de Partie to prepare, cook and serve pastry and desserts as ordered by and for the guests.Main
What you'll doThis is a list of tasks that you will be responsible for doing on your days at work.Show up for your shifts on time and stay until your shift is
We are recruiting for a Cook to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975,
Duties & Delights:Dive into the world of sheet metal drawings, sculpting flat patterns for laser cutting and bending with the finesse of a culinary
Job Number 24059588 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town North Wharf, 1 Lower Bree Street, Cape Town, South Africa, South
The Main Purpose of the job The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality
Purpose of the role: The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food
Duties & Delights:Dive into the world of sheet metal drawings, sculpting flat patterns for laser cutting and bending with the finesse of a culinary
Duties & Delights:Dive into the world of sheet metal drawings, sculpting flat patterns for laser cutting and bending with the finesse of a culinary
Duties & Delights:Dive into the world of sheet metal drawings, sculpting flat patterns for laser cutting and bending with the finesse of a culinary
Duties & Delights: Dive into the world of sheet metal drawings, sculpting flat patterns for laser cutting and bending with the finesse of a culinary artist.
Duties & Delights:Dive into the world of sheet metal drawings, sculpting flat patterns for laser cutting and bending with the finesse of a culinary
Sous Chef Wanted for Busy Pub-Style Restaurant in ConstantiaSynopsis:Our client, a lively pub-style restaurant nestled in Constantia, is on the hunt for a
Vacancy: Canteen Supervisor (Cape Town, Western Cape)Our Client, a leader in the Hospitality Industry, seeks to appoint an experienced Canteen Supervisor.
Vacancy: Canteen Site Manager (Cape Town, Western Cape)Our Client, a leader in the Hospitality Industry, seeks to appoint an experienced Canteen Site Manager.
TsAfrika Catering Solutions is recruiting a Cook to join our team, in this role you will be required to ensure the mise and place is of ingredients is always
HEAD OF MARKETING | FULL TIME | IMMEDIATE START 228,000 ZAR - 288,000 ZAR About us: Recruitment has traditionally been seen as a necessary evil. We don't think
HEAD OF MARKETING | FULL TIME | IMMEDIATE START228,000 ZAR - 288,000 ZARAbout us:Recruitment has traditionally been seen as a necessary evil. We don't think it
Great opportunity if you are a passionate junior chef or cook. This busy deli/coffee shop in the middle of Cape Town City Centre needs a cook/chef who can