Duties:Stay up to date with changes in policies, ways of working and standards in the industry.Run relevant shifts as required and conduct pre-shift briefings
Sous Chef -The above-mentioned position is available in the Hospitality IndustryA Sous Chef needed to manage day to day delivery of food production operation
Kendrick Recruitment are now looking for a talented junior sous chef to join an elite establishment based in George, Western Cape.The ideal candidate will have
Candidate Requirements: Must have previous experience working in a luxury safari lodge environment Must be able to manage all aspects of operating a kitchen
Sous Chef -The above-mentioned position is available in the Hospitality IndustryA Sous Chef needed to manage day to day delivery of food production operation
Sous Chef -The above-mentioned position is available in the Hospitality IndustryA Sous Chef needed to manage day to day delivery of food production operation
Executive Sous Chef - Hotel - Ballito #039Requirements and skills• Excellent record of kitchen management• Ability to spot and resolve problems
As a Chef de Partie at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
HIGH PRIORITY JUNIOR SOUS CHEF – FIVE-STAR PROPERTY (Paarl) Our client, a 5* Property, situated in Paarl, is looking to employ an experienced JUNIOR SOUS
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
We are now accepting applications for a Junior Sous Chef in our classic dining restaurant someone with drive and passion for the industry, with the ability to
We are now accepting applications for a Junior Sous Chef in our classic dining restaurant someone with drive and passion for the industry, with the ability to
We are now accepting applications for aJunior Sous Chefin our classic dining restaurantsomeone with drive and passion for the industry, with the ability to
We are now accepting applications for a Chef de Partie for our fine / classic dining outlet - someone who has drive and passion for the industry, with the
We are now accepting applications for a Chef de Partie for our fine / classic dining outlet - someone who has drive and passion for the industry, with the
We are now accepting applications for aChef de Partiefor our fine / classic dining outlet-someone who has drive and passion for the industry, with the ability
We are now accepting applications for a Chef de Partie - someone who has drive and passion for the industry, with the ability to keep up with the high pace,
We are now accepting applications for aChef de Partie -someone who has drive and passion for the industry, with the ability to keep up with the high pace, and
Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing