A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Finance BASIC SALARY : R40 000.00 START DATE :
Candidate Requirements:A BScAgric or BAgric Viticulture and Oenology (Stellenbosch University or Elsenburg Agricultural College)Must have relevant experience
Candidate Requirements:Must have a recognised chef qualification and an excellent food portfolioMinimum of five years experience as a chefExcellent knowledge
Our client in Stellenbosch is seeking a highly skilled Commercial Finance Manager to join their team.The ideal candidate will have a Matric and a relevant
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Finance BASIC SALARY : R40 000.00 START DATE :
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : FinanceBASIC SALARY : R40 000.00START DATE : A.S.A.P /
START DATE : A.S.A.P / ImmediateREQUIREMENTS:MatricAccounting Qualification (CIMA / CA) essentialMinimum 5 years' experience with minimum 2 years' experience
Reference: 9759 CM Consultant: ChristaMostertJob Description:Assist and support by dealing with client queries telephonically or by written correspondence as
Job Title: Facilitator for Semi-Verbal Neurodivergent child - Stellenbosch We are seeking an experienced, compassionate and playful live-out facilitator to
Job Description Job Title: Facilitator for Semi-Verbal Neurodivergent child - Stellenbosch We are seeking an experienced, compassionate and playful live-out
Reference: 8073 NBConsultant: Nine BroodrykJob Description:Are you passionate about the sustainability of agricultural and food systems? Do you possess a
The e-Learning Content Developer / Instructional Designer, reporting to the Head of Learning and Development, will be responsible for developing interactive
Candidate Requirements:Must have a recognised chef qualification and an excellent food portfolioMinimum of five years experience as a chefExcellent knowledge
Babylonstoren has an exciting opportunity for an assistant winemaker to join the cellar team.RequirementsBScAgric or BAgric Viticulture and Oenology
Reference: 9759 CM Consultant: ChristaMostertJob Description:Assist and support by dealing with client queries telephonically or by written correspondence as
Candidate Requirements:A BScAgric or BAgric Viticulture and Oenology (Stellenbosch University or Elsenburg Agricultural College)Must have relevant experience
Reference: 8073 NBConsultant: Nine BroodrykJob Description:Are you passionate about the sustainability of agricultural and food systems? Do you possess a
Candidate Requirements: A BScAgric or BAgric Viticulture and Oenology (Stellenbosch University or Elsenburg Agricultural College) Must have relevant experience
Candidate Requirements:Must have a recognised chef qualification and an excellent food portfolioMinimum of five years experience as a chefExcellent knowledge
Candidate Requirements:A BScAgric or BAgric Viticulture and Oenology (Stellenbosch University or Elsenburg Agricultural College)Must have relevant experience