Job Description: Position: Demi Chef De Partie Pastry Key Responsibilities: Assist the Executive Pastry Chef in the preparation and production of all pastry
Job Description:Position: Demi Chef De Partie PastryKey Responsibilities:Assist the Executive Pastry Chef in the preparation and production of all pastry items
Job Description: Job Title: Chef De Partie Pastry Key Responsibilities: Prepare and present a wide variety of pastries, desserts, and baked goods according to
Job Description:Job Title: Chef De Partie PastryKey Responsibilities:Prepare and present a wide variety of pastries, desserts, and baked goods according to
Job Title: Senior Sous ChefLocation: Florentin Restaurant, Cape Town, 87 Loop Street, 8005Reports To: Executive ChefJob Overview: We are seeking an experienced
Job Title: Senior Sous ChefLocation: Florentin Restaurant, Cape Town, 87 Loop Street, 8005Reports To: Executive ChefJob Overview:We are seeking an experienced
Job details Here's how the job details align with your profile.Job typeFull-timeLocationCamps Bay, Western CapeFull job descriptionRestaurant at a high-end
Large Hotel in Bantry Bay is currently recruiting for an experienced Food & Beverage Director, responsible for leading and organising the F&B Team, ensuring
Urgently looking to fill the role of Senior Sous ChefMUST RESIDE IN THE CAPE TOWN REGIONR25000 - R33000 CTC START: ImmediatelyMain requirements:
Kendrick Recruitment is currently seeking a Sushi Chef for a new Japanese Restaurant based in the Winelands. You will work alongside the Head Chef to manage
MID-WEIGHT MARKETING COORDINATOR: RENOWNED GOLF ESTATECape Town - Western CapeA renowned Golf Club is looking for an energetic and innovative, mid-weight
Role Description – Junior Sous Chef:We are seeking a passionate and skilled Junior Sous Chef to join our team at Tables at Nitída. This full-time, on-site
Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
Large Hotel in Bantry Bay is currently recruiting for an experienced Food & Beverage Director, responsible for leading and organising the F&B Team, ensuring
As a Sales Manager - Leisure, for Mount Nelson, a Belmond Hotel, you are part of a team that drives revenue growth and maximizes profitability. In this role,
MINIMUM REQUIREMENTS: Experienced, creative, and well-organised Senior Digital Content Designer.A relevant qualification and/or relevant experience creating
Lodge Head Chef / Senior Sous ChefPosition: PermanentCommencement: ASAPPurpose Of PositionThe Head Chef plays a vital role in creating a thrilling and
Lodge Head Chef / Senior Sous ChefPosition: PermanentCommencement: ASAPPurpose Of PositionThe Head Chef plays a vital role in creating a thrilling and
Head Chef needed - GardensReporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen. Supervision,
takealot.com, a leading South African online retailer, is looking for a highly experienced and skilled Dispatch Shift Manager for our Cape Town Warehouse. The