JOB PURPOSE Upholds cleanliness and sanitation standards in our Food and Beverage Department.Responsibilities include maintaining cleanliness in galleys,
JOB PURPOSE The Chocolatier is involved preparing delectable chocolate items while following our company's recipes and food safety guidelines.This role
JOB PURPOSE Demi Chef De Parie will manages all day-to-day operations of the pastry section, creating pastries, baked goods by following a set recipe set by
JOB PURPOSE In addition to that of Shop Seller, support the Shop Manager to maximize revenue by monitoring, driving & analyzing sales results and developing
JOB PURPOSE The floor runner is responsible for the care and attention of our guests and to fully support the Cabin Steward and housekeeping activities as
JOB PURPOSE The Luxury Head Waiter assists the Maitre D' Hotel and the Asst.Maitre D'Hotel in supervising all Food and Beverage service activities.Ensures that
JOB PURPOSE Responsible for the highest standard of food quality/presentation (Mise En Place) as per ship standards and procedures.Ensures that all food in
JOB PUPOSE Commis II - Baker assists with the preparation and baking of all bread items in the ship's Bakery, according to the requirements of the Chief
JOB PURPOSE To assist with the preparation and baking of pizza items in the ship's pizzeria, according to the requirements of the Executive Chef, always
Assistant Waiter wanted at Crew Life at SeaLocation: Cape Town, Western CapeClosing date: OngoingResponsibilities:Table Setup and Maintenance: Assist in
Are you an experienced professional in the travel and events industry with a passion for creating memorable experiences? Our client in Cape Town is seeking a
Key Responsibilities:- Manage the daily operations of the ship's bakery, including ordering ingredients, maintaining inventory, and ensuring a clean and
This position is based on a Cruise Ship.Nurses administer intravenous (IV) therapies and nutrient injections to onboard guests.Nurses are expected to promote
SALON & SPA MANAGER TYGERVALLEY, Bellville - Western Cape (ZA) Starting Date: A.S.A.P TRADING HOURS & SHIFTS: Monday - Saturday 09:00 - 18:00 1x long weekend
Key Responsibilities:Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary
We are passionate about our people. The Msc experience is like no other, it is luxurious, yet relaxed — elegant, yet casual — sumptuous, and yet
As a Steward, you will play a crucial role in ensuring the comfort and satisfaction of our guests during their voyage. You will be responsible for maintaining
Conduct routine maintenance and repairs on all mechanical and electrical systems, including engines, generators, HVAC systems, and plumbing systems Monitor and
Key Responsibilities:Assist the Chief Steward in managing the housekeeping and food and beverage departments.Ensure all areas of the ship are kept clean and
Job Title : Wine Waiter/essResponsibilities:Wine Service: Provide personalized and knowledgeable wine service to guests, including presenting the wine list,