A Renowned Wine Estate is looking for a ð? ð??ð??ð?¡ð?§ð??ð?¡ð??ð?¡ð??ð?? ð?§ð??ð??ð??ð?¡ð??ð??ð??ð??ð?¡ Candidate requirements:
EMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE : A.S.A.P / ImmediateREQUIREMENTS:Grade 12, hospitality certificate will
START DATE : A.S.A.P / ImmediateREQUIREMENTS: Grade 12 and certificate from Cape Wine Academy or WSET level 1Preferably 1-2 year wine tutor experienceIn depth
START DATE : A.S.A.PREQUIREMENTS: Matric, Culinary Diploma preferredPreferably +/- 4 years previous experience in a senior chef roleWork experience as a Sushi
START DATE : A.S.A.P / ImmediateREQUIREMENTS: Preferably 2-3 years previous experience as a BarmanOwn transport/Reliable transportPassionate about the
Hoseki Kitchen is looking for a Kitchen Porter to assist them in keeping the kitchen clean, helping with the preparation of service and being responsible to
Hoseki Kitchen is looking for a Kitchen Porter to assist them in keeping the kitchen clean, helping with the preparation of service and being responsible to
Hoseki Kitchen is looking for a Kitchen Porter to assist them in keeping the kitchen clean, helping with the preparation of service and being responsible to
Hoseki Kitchen is looking for a Kitchen Porter to assist them in keeping the kitchen clean, helping with the preparation of service and being responsible to
Hoseki Kitchen is looking for a Kitchen Porter to assist them in keeping the kitchen clean, helping with the preparation of service and being responsible to
MAIN PURPOSE OF THE POSITION: Provide effective supervision of team members in respect of policies, procedures and standards on product, administration,
Cape Town City Centre: Accountants (X15)Responsibilities Manage trial balances Process monthly journals Manage fixed asset register Prepare balance sheet
A Wine Estate is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
We are looking for a professional Demi-Chef De Partie's to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) R15 000 - R15 000 Monthly
A Renowned Wine Estate is looking for a ð? ð??ð??ð?¡ð?§ð??ð?¡ð??ð?¡ð??ð?? ð?§ð??ð??ð??ð?¡ð??ð??ð??ð??ð?¡ Candidate requirements:
Asian inspired Restaurant close to Stellenbosch is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including
We are growing fast, and that's where you come in! Come and join our team of Food Technologists! We have an opening for a Technologist in Gqeberha.
START DATE : A.S.A.P / ImmediateREQUIREMENTS:Grade 12, hospitality certificate will be a plusPreferably 1-2 years of previous hostess experienceUnderstanding
Cape Town City Centre: Accountants (X15)Responsibilities Manage trial balances Process monthly journals Manage fixed asset register Prepare balance sheet