Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu
Candidate requirements:Grade 12, A hospitality certification prefferedPreferably 1- 2 years previous hostess experienceUnderstanding of restaurant
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) R15 000 - R20 000 Monthly
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) R15 000 - R20 000 Monthly
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) R15 000 - R20 000 Monthly
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) R15 000 - R20 000 Monthly
EMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE : A.S.A.P / ImmediateREQUIREMENTS:Grade 12, hospitality certificate will
Restaurant Hostess - Award Winning Restaurant - StellenboschSynopsis:Join our client's team as a Hostess and become the first point of contact for their
Restaurant at a 5* Estate close to Stellenbosch is looking for a Hostess to join their team and be the first point of contact for our guests when entering the
Responsibilities:Welcome guests to the venueEnsure one hostess is handling the reservations book, while the other hostess welcome the guestsEscort guests to
Delaire Graff Restaurant is looking for a Hostess to join their team and be the first point of contact for our guests and ensure to provide excellent customer
Delaire Graff Restaurant is looking for a Hostess to join their team and be the first point of contact for our guests and ensure to provide excellent customer
Delaire Graff Restaurant is looking for a Hostess to join their team and be the first point of contact for our guests and ensure to provide excellent customer
Our client is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and
We are seeking a dynamic and ambitious Assistant Restaurant Manager to join our team at this iconic venue in Helshoogte Stellenbosch. Must have 5 star
Candidate Requirements:Grade 12Fluent in English and Afrikaans2 - 3 years previous restaurant management experience or similar role in the hospitality industry
Candidate Requirements: Grade 12 Fluent in English and Afrikaans 2 - 3 years previous restaurant management experience or similar role in the hospitality
Candidate Requirements:Grade 12Fluent in English and Afrikaans2 - 3 years previous restaurant management experience or similar role in the hospitality industry
We are looking for a professional Demi-Chef De Partie's to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and
We are looking for a professional Demi-Chef De Partie's to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and