Customer Services Restaurant Jobs

Responsibilities Ensure group compliance with guest experience survey programsManage customer complaints: tracking and resolution within prescribed

Salary: Market related Location: Kameeldrift, Pretoria Job type : Permanent Industry: Hospitality Reference Number: RDT.K.AFBMA.07082024 COMPANY DESCRIPTION:

Restaurant General Manager - JohannesburgDate Job Posted: 29-Jul-2024Location: JohannesburgHospitality and Outdoor - Urgent Vacancy - Restaurant General

Department: FOOD & BEVERAGEReports to: FOOD & BEVERAGE MANAGERPosition Summary:The restaurant manager responsibilities include maintaining the restaurant's

These jobs were popular with other job seekers Express Employment Professionals SA - PTA North Express Employment Professionals SA - PTA North Three Rivers

Job Description Responsibilities:   Developing and Maintaining Budgets Manages all financial, employee engagement and guest satisfaction plan and actions for

Job Number 24119345Job Category Rooms & Guest Services OperationsLocation Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road,

Job Number 24119345Job Category Rooms & Guest Services OperationsLocation Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road,

Job Overview:As a Food and Beverage Co-Lead, your primary responsibility is to oversee and manage all aspects of the food and beverage operations within

Job Overview:As a Food and Beverage Co-Lead, your primary responsibility is to oversee and manage all aspects of the food and beverage operations within

Job Overview: As a Food and Beverage Co-Lead, your primary responsibility is to oversee and manage all aspects of the food and beverage operations within

Guest Service Representative 0345 - St. George Guest Service Representative Guest Services Representative Nothing Bundt Cakes- St. George Type : Part-Time

Junior Kitchen Manager (JB4624)Kyalami, GautengR10 000 to R12 000 a monthPermanentA dynamic company located in an Equestrian Park, offering a diverse range of

Job Overview:As a Food and Beverage Co-Lead, your primary responsibility is to oversee and manage all aspects of the food and beverage operations within

Company: US0048 Sysco Charlotte, LLCZip Code: 28027Minimum Years of Experience: 0-1 YearsEmployment Type: Full TimeTravel Percentage: Up to 75%COMPENSATION

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff

, a division of takealot.com, is looking for ahighly talented Mid-Level Operations Associate to join our team in Cape Town.We are a young, dynamic, hyper