Job Number 24032937 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
Job Number 24032937Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
Job Description Scope of Position: The Mixologist is the backbone of the bar operation. They will lead the outlet's personality and soul. The Mixologist is to
We are looking for a Guest Relations Officer who will be responsible for ensuring that the guest's experience from arrival to departure is seamless in
This highly acclaimed Hotel prides itself on being a respected & progressive employer brand, celebrated for our investment in employee wellness, the broader
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Job Number 24032937Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
Job DescriptionGeneral Duties and ResponsibilitiesAchieve the operating goals by maximizing employee productivity and well beingAchieve the guest service
Job Description General Duties and Responsibilities Achieve the operating goals by maximizing employee productivity and well being Achieve the guest service
Job Number 24032937 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
Job Description Scope of Position: The Mixologist is the backbone of the bar operation. They will lead the outlet's personality and soul. The Mixologist is to
This restaurant, situated in a luxury 5* hotel is seeking a Chef de Cuisine that will be responsible for the quality, consistency, and production of the
As a Housekeeping Coordinator at Mount Nelson, A Belmond Hotel, you are part of a team that brings guest experiences to life through immersive, unique
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Sous Chef -The above-mentioned position is available in the Hospitality IndustryA Sous Chef needed to manage day to day delivery of food production operation
Job DescriptionScope of Position:The Mixologist is the backbone of the bar operation. They will lead the outlet's personality and soul. The Mixologist is to
We are looking for a Guest Relations Officer who will be responsible for ensuring that the guest's experience from arrival to departure is seamless in
A Luxury Hotel is seeking a customer service-oriented, experienced, and organized Bar Manager to join our growing team. In this position, you will play a key
POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up
POSITION SUMMARY Our jobs aren't just about setting up tables and chairs for our guests to use during a banquet or meeting. Instead, we want to create an