Development Chef Jobs

Minimum requirements: Matric or Equivalent Relevant Qualification Previous experience working as a Sous Chef managing a large kitchen brigade Working

Job FamilyInformation TechnologyIT OperationsManage Self ProfessionalJob PurposeTo be a thought leader in both strategy and innovation with the evaluation of

ENVIRONMENT:Our client is a software development company specializing in architecture consulting, systems integration services, and bespoke software solutions.

?? We're Hiring: Food & Beverage Manager ??Location: 5* Luxury Lodge, HoedspruitAre you passionate about food, wine, and creating unforgettable guest

Senior Manager: DevOps  Job Ref : 402 Job Type:  Permanent Salary:  Market Related Location: Gauteng , Northern Suburbs Application Submissions: ****** JOB

Please send your detailed CV to ****** JOB DESCRIPTION Position Overview: The Head Chef is the visionary leader of the culinary team, responsible for all

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again.We believe that the

Exciting Opportunity for a Head Chef at a Diverse Restaurant in South Africa!Kendrick Recruitment is thrilled to present a fantastic role for a Head Chef, a

Pastry Commis Chef - Award-Winning Restaurant, Rosebank, Johannesburg Kendrick Recruitment, on behalf of our esteemed client, a renowned award-winning

A Leading Hotel Group in Knysna is seeking an Executive Chef to be responsible for the management of the kitchen including the overall preparation and

Kendrick Recruitment is seeking a highly skilled and creative Executive Pastry Chef to lead our pastry department and elevate our dessert offerings to new

Are you a culinary maestro with a passion for creating exceptional dining experiences?Do you thrive in high-pressure environments, seamlessly balancing quality

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again.We believe that the

Job Description: Position: Demi Chef De Partie Pastry Key Responsibilities: Assist the Executive Pastry Chef in the preparation and production of all pastry

Key Responsibilities:Create and oversee the preparation of diverse and high-quality menus, including breakfast, lunch, dinner, and special event meals.Lead and

SA - Mpumalanga, Machadodorp / eNtokozweniR 30 000 - R 35 000 Monthly Cost To CompanyAre you ready to take your culinary leadership to the next level?A

Job Requirements: Minimum of 3 years experience Relevant qualification Matric Own vehicle Job Duties: Meal Planning and Preparation: Plan and prepare daily

Current jobs related to Head of HR - Centurion, South Africa - Network Recruitment An established restaurant located in Irene Centurion is currently seeking a