The Lead Marketing & Communications is responsible for the planning, direction, control, and coordination of all Marketing and Communication activities in the
FOOD AND BEVERAGE DEPARTMENT – JOB DESCRIPTION I Position Food & Beverage Manager II. Related' Titles Food/Beverage Manager; Food and Service Manager; Dining
FOOD AND BEVERAGE DEPARTMENT – JOB DESCRIPTION I Position Food & Beverage Manager II. Related' Titles Food/Beverage Manager; Food and Service Manager; Dining
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
The ENTERTAINER is a leading digital company whose main goal is to add value to consumers by bringing them the best incentive offers globally. We are a
Exciting Opportunity for a Junior Sales and Marketing Professional in the Hospitality Industry! Are you a dynamic and enthusiastic individual with a passion
Job Summary: The Head Pastry Chef is responsible for all aspects of the pastry department, including menu planning, food preparation, presentation, and staff
Requirements: Proven experience as a Pastry Chef in a luxury hotel or fine-dining restaurant. Culinary degree or relevant pastry certification. A passion for
Requirements: Proven experience as a Pastry Chef in a luxury hotel or fine-dining restaurant. Culinary degree or relevant pastry certification. A passion for
The Lead Marketing & Communications is responsible for the planning, direction, control, and coordination of all Marketing and Communication activities in the
Do you crave the taste of success? Say Yes I Can! because we're looking for foodies just like you! We stand out as a team and make memorable moments for our
Number23169012CategorySales & MarketingLocationProtea Hotel Fire & Ice! Durban Umhlanga Ridge, 14 Palm Boulevard, Durban, South Africa, South Africa VIEW ON
Our client in the hospitality industry is urgently looking to employ an experienced Security and Risk Manager at their organization Job Description: As the
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
About the position Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation, and flavor for food
The Executive Sous Chef will be responsible for supporting the Kitchen Department's strategic initiatives and objectives. The function should be supportive,
The Executive Sous Chef will be responsible for supporting the Kitchen Department's strategic initiatives and objectives. The function should be supportive,
The Lead Marketing & Communications is responsible for the planning, direction, control, and coordination of all Marketing and Communication activities in the