Cape Town City Centre: Head Of AnalyticsJoin a prestigious financial services organization as Head of Analytics Actuarial, where you will drive transformative
My client, a beautiful property in the Pretoria area has a great career opportunity for a solid and dependable, creative and HANDS-ON Executive Sous ChefThe
Job Number 24102947Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Mowbray, Liesbeek Avenue off Liesbeek Parkway, Cape Town, South
Qualifications: Honours degree in IT, Mathematics, Statistics, or a related field 10 years of experience in BI or related roles Managerial experience in
Cape Town City Centre: Head Of AnalyticsJoin a prestigious financial services organization as Head of Analytics Actuarial, where you will drive transformative
Executive Pastry Chef - Luxury 5* Hotel - Cape TownExecutive Pastry Chef - Luxury 5* Hotel - Cape TownExecutive Pastry Chef - Luxury 5* Hotel - Cape TownJoin
Job Number 24116403Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
Candidate Requirements: Tertiary education is professional cookery is essential Applicants should have at least 3 years of formal culinary experience Must have
Candidate Requirements:Tertiary education is professional cookery is essentialApplicants should have at least 3 years of formal culinary experienceMust have
Deputy Nursery Manager - Full Time - Newham, E13 - £34,215 per year + amazing benefitsWe put people before profit: work for a family of nurseries with
Position: Sous ChefLocation: Country Club, Garden Route, South AfricaEmployment Type: Full-TimeOverviewMy Client a Golf and Country Club is a prestigious
Executive Pastry Chef - Luxury 5* Hotel - Cape TownExecutive Pastry Chef - Luxury 5* Hotel - Cape TownExecutive Pastry Chef - Luxury 5* Hotel - Cape Town Join
Area : Hoedspruit Our client is looking a Sous Chef to join their organisation. Requirements: Assist the Head Chef in menu planning, recipe development, and
Area: Hoedspruit Our client is looking a Sous Chef to join their organisation. Requirements:Assist the Head Chef in menu planning, recipe development, and food
Area: HoedspruitOur client is looking a Sous Chef to join their organisation.Requirements:Assist the Head Chef in menu planning, recipe development, and food
Area: Hoedspruit Our client is looking a Sous Chef to join their organisation. Requirements:Assist the Head Chef in menu planning, recipe development, and food
LOCATION:West Rand CampusPRIMARY PURPOSE OF THIS JOB:Responsible for teaching activities and ensuring delivery of the set course curriculum in accordance with
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while
LOCATION:West Rand CampusPRIMARY PURPOSE OF THIS JOB:Responsible for teaching activities and ensuring delivery of the set course curriculum in accordance with
LOCATION:West Rand CampusPRIMARY PURPOSE OF THIS JOB:Responsible for teaching activities and ensuring delivery of the set course curriculum in accordance with