HEAD CHEF – Iconic 5-Star Dining (Cape Town) Our client offers an iconic 5-star dining experience in the heart of Cape Town and is seeking an Experienced
High end boutique Hotel in Devon Valley, Stellenbosch is looking for a Junior Chef, who will be responsible for preparing breakfast and lunch in the hotel as
High end boutique Hotel in Devon Valley, Stellenbosch is looking for a Junior Chef, who will be responsible for preparing breakfast and lunch in the hotel as
Restaurant General ManagerOverview The General Manager is responsible for managing the daily operations of our restaurant .In addition, they oversee the
High end boutique Hotel in Devon Valley, Stellenbosch is looking for a Junior Chef, who will be responsible for preparing breakfast and lunch in the hotel as
High end boutique Hotel in Devon Valley, Stellenbosch is looking for a Junior Chef, who will be responsible for preparing breakfast and lunch in the hotel as
Education Tertiary Culinary Qualification Requirements Minimum 3 - 5 years' Head Chef experience with proven track record within hotel environment Proven
Restaurant General ManagerOverview The General Manager is responsible for managing the daily operations of our restaurant .In addition, they oversee the
High end boutique Hotel in Devon Valley, Stellenbosch is looking for a Junior Chef, who will be responsible for preparing breakfast and lunch in the hotel as
Requirements: SOUS CHEF - FranschhoekOur client, an upmarket restaurant in the Franschhoek valley, is looking to employ an experienced SOUS CHEF to join a
Embark on a Culinary Adventure in the Bazaruto Archipelago, Mozambique with Kendrick Recruitment!Are you a passionate and creative Sous Chef seeking an
Requirements: SOUS CHEF - FranschhoekOur client, an upmarket restaurant in the Franschhoek valley, is looking to employ an experienced SOUS CHEF to join a
Job Title: Sous Chef - Franschhoek Company: Pick Me Recruitment Other Job Openings at the Company: The company has other active jobs (6) Your Application: You
We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains
Faircape Restaurant and Catering, part of Faircape Life retirement villages, is located in 6 prime locations across the Western Cape, providing meals to
We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains
We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains
Our client an esteemed restaurant in Abu Dhabi, is seeking a skilled and passionate Chef de Partie to join our dynamic culinary team. As a Chef de Partie, you
Sous Chef - Nottingham RoadThe above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food
Sous Chef - 5 star Hotel - uMhlangaThe above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of