My client, a beautiful property in the Pretoria area has a great career opportunity for a solid and dependable, creative and HANDS-ON Executive Sous ChefThe
My client, a beautiful property in the Pretoria area has a great career opportunity for a solid and dependable, creative and HANDS-ON Executive Sous ChefThe
Main Purpose/Objectives of the Job:Nurture and develop relationships with your allocated customer baseDeveloping the financial shape of your allocated customer
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to
Join Our Team as the Facilities Management Lead atOasis Retirement ResortDepartment: Facilities Management Reports to: General Manager Salary Range: Market
My client, a beautiful property in the Pretoria area has a great career opportunity for a solid and dependable, creative and HANDS-ON Executive Sous ChefThe
Hiring up to $11.50 per hour!!This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA.This
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA.This franchisee owns a license to use
Kana Hotel Group'smission is to be one of the most admired and service quality driven hotel companies in the industry. We will accomplish our goal by creating
Cape Town City Centre: Accountants (X15)Responsibilities Manage trial balances Process monthly journals Manage fixed asset register Prepare balance sheet
Johannesburg: Accounts Receivable & Billing Team LeadOur client is currently seeking a Debtors Team Lead to join their finance team permanently in Sandton.
Job Number 24119276Job Category Rooms & Guest Services OperationsLocation Protea Hotel Midrand, 14th Street, Midrand, South Africa, South Africa VIEW ON
Fish Monger you will be responsible for preparing and selling fish, and shellfish products, to guests. They possess first class customer service and selling
A qualified, well experienced Sous Chef is needed for a high-end, modern, and well-liked group of restaurants in the Johannesburg area.Prefably with high
My client, a beautiful property in the Pretoria area has a great career opportunity for a solid and dependable, creative and HANDS-ON Executive Sous ChefThe
Company: Bizgro Company Description: We help our clients develop their business into food service and that includes sales placements within that sector
Job Description: Provide market intelligence for global/regional category strategy development Focus on local execution of category strategies; execute local
Responsibilities- Oversee the entire shift in terms of staff, product and guest service- Delegate daily duties to the relevant teammembers- Manage daily Front
Job Number 24094966Job Category Rooms & Guest Services OperationsLocation African Pride Melrose Arch Autograph Collection, 1 Melrose Square, Johannesburg,