Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all
Candidate requirements: Culinary School Graduate with a valid driver's license (essential) Minimum of 2-3 years of professional culinary hands-on experience in
The Silo Hotel's Food & Beverage Manager is responsible for ensuring that every aspect of the dining experience at the hotel (from the product to the team
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
HEAD CHEF – WELL-KNOWN ESTATE (FRANSCHHOEK REGION) OVERVIEW: Our client, a well-known and established wine estate located in the Franschhoek region, has a
Our client based in Stellenbosch is looking for an Art & Wine Sales Coordinator (incl. Events). This position will entail coordinating all the events on the
Candidate Requirements:Must have a recognized chef qualification and an excellent food portfolioMinimum of three years experience as a chefExcellent knowledge
Title: Apache CloudStack EngineersLocation: Global / home-based if requiredType: Permanent RoleAbout ShapeBlueShapeBlue is the world's leading independent
Hospitality and Outdoor- New Vacancy-Head ChefLodge-Western Cape (Citrusdal)Requirements2 – 3-year Culinary diploma from a reputable organization.1 year
Title: Apache CloudStack Engineers Location: Global / home-based if required Type: Permanent Role About ShapeBlueShapeBlue is the world's leading independent
Seniority level: Senior, Minimum 6 years Industry: Software Development and IoT Requirements:Or B.EngUniversity degreeResponsibilities:Deliver code according
Seniority level: Senior, Minimum 6 years Industry: Software Development and IoTRequirements:Or B.EngUniversity degreeResponsibilities:Deliver code according to
A very upmarket Gueshouse in Somerset West, with 10 luxury suites and catering mainly to international clientele, is searching for a qualified Chef de Partie
A very upmarket Gueshouse in Somerset West, with 10 luxury suites and catering mainly to international clientele, is searching for a qualified Breakfast Chef.
Junior Sous Chef / Senior CDP (Temporary position)Date Job Posted: 17-Apr-2024 Back All by recruiter Email Junior Sous Chef / Senior CDP (Temporary
Estate close to Stellenbosch is looking for a Sales & Events Coordinator. This position will entail coordinating all the events on the Estate as well as a
These jobs were popular with other job seekers Reference: PC001618-DH-1Our client based in Stellenbosch is looking for an Art & Wine Sales Coordinator (incl.
This well-established 5* hotel is in search of anExecutive Chefto take accountability for the overall success of the daily kitchen operations. It will be
A busy Hotel in Sea Point, Cape Town is seeking a Pastry Chef de Partie to prepare, cook and serve pastry and desserts as ordered by and for the guests.Main
Candidate Requirements:At least 2 to 3 years relevant experience as a Head Chef in a luxury environmentCulinary degree or equivalent qualificationStrong