English Kitchen Manager

PLEASE NOTE: This Position is based near Jeffrey's Bay (Eastern Cape) TERTIARY QUALIFICATION REQUIRED: Hospitality Diploma or Similar Responsible and

PLEASE NOTE: This Position is based near Jeffrey's Bay (Eastern Cape)TERTIARY QUALIFICATION REQUIRED: Hospitality Diploma or SimilarResponsible and accountable

Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your

PLEASE NOTE: This Position is based near Jeffrey's Bay (Eastern Cape)TERTIARY QUALIFICATION REQUIRED: Hospitality Diploma or SimilarResponsible and accountable

These jobs were popular with other job seekers Our client, a leading concern in the Hospitality Industry outside of Franschoek, wants to appoint an exceptional

Our client is seeking an assistant catering manager for their team in a canteen setting. Role Description: Plan menus and set prices in cooperation with the

Job Summary:? To lead and organise the Grill Room team, to set and maintain standards and to strive to always keep improving standards whilst maintaining

Fine Dining Restaurant at a 5* Hotel in Umhlanga is looking for an Assistant Restaurant Manager to lead and organise the restaurant team, to set and maintain

Job Description Scope of Position: The Assistant Food & Beverage Manager will report directly to the Food & Beverage Manager and will have the assistance of

Debtor/Creditors Clerk.Training Start Date: ASAP, will be working from a home-based office in Sundowner RandburgHARD SKILLS:Basic Accounting Diploma or

Debtor/Creditors Clerk . Training Start Date : ASAP, will be working from a home-based office in Sundowner Randburg HARD SKILLS: Basic Accounting Diploma or

Welcome to Rentoza! We're a South African company that's changing the game in e-commerce. Our subscription service for digital goods and appliances is making

Candidate Requirements:Grade 12Previous experience working & managing a 5* kitchenFluent in English (Verbal & Written)Be able to plan menus for a 5 star

KEY OUTPUTS:Service and Kitchen Management Run and supervise the entire kitchen operation for Tengile River LodgeWork with the Executive chef to ensure

KEY OUTPUTS:Service and Kitchen ManagementRun and supervise the entire kitchen operation for Tengile River LodgeWork with the Executive chef to ensure

KEY OUTPUTS: Service and Kitchen Management Run and supervise the entire kitchen operation for Tengile River Lodge Work with the Executive chef to ensure

KEY OUTPUTS: Service and Kitchen Management Run and supervise the entire kitchen operation for Tengile River Lodge Work with the Executive chef to ensure

5-star Lodge in the Sabi Sands is looking for a Head Chef.Experience required:Formal Chef QualificationAt least 5+ years of Chef experience is required in