Executive Chef Full Time

Company Description•Be a part of global community in hospitality industry.•Learning and growth opportunities.•Wide range of employee related

AH 415976 - Purchasing Manager and Cost ControllerDate Job Posted: 07-Jun-2024 Back All by recruiter Email AH 415976 - Purchasing Manager and Cost

Job Number 24082119Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South

The Chef de Cuisine is responsible for overseeing the daily operations of the kitchen, ensuring the highest quality of food and service. This role involves

The Chef de Cuisine is responsible for overseeing the daily operations of the kitchen, ensuring the highest quality of food and service. This role involves

Company DescriptionOur mission at IBIS London City Shoreditch is to create memorable moments for our guests, by connecting hearts from arrival to farewell.A

AmabilidadAdaptabilidadIniciativaCuriosidadFlexibilidadAgilidadPara postularse para este puesto, cree un currículum de calidad. Vea a continuación algunos

AmabilidadAdaptabilidadIniciativaCuriosidadFlexibilidadAgilidadPara postularse para este puesto, cree un currículum de calidad. Vea a continuación algunos

The Sous Chef is to assist the Head Chef in the supervising and training of kitchen staff, kitchen administration, ensuring kitchen cleanliness and hygiene

Executive Chef required urgently: APPLY HERE Duties & Responsibilities in a School Environment: All aspects of Purchasing, Food Preparation & Presentation Menu

A leading workforce solutions company, driven to grow people, businesses and economies through connections that allow them to realize their potential has an

A leading workforce solutions company, driven to grow people, businesses and economies through connections that allow them to realize their potential has an

A leading workforce solutions company, driven to grow people, businesses and economies through connections that allow them to realize their potential has an

Job Number 24070737 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch,

Our client in the Buildings services sector requires an Intermediate Draughtsman (AutoCAD/Inventor), Johannesburg Responsibilities:Site

Back of House (Kitchen / F&B) Manager - StellenboschDate Job Posted: 23-May-2024 Back All by recruiter Email Back of House (Kitchen / F&B) Manager -

JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff

Kendrick Recruitment are seeking a talented and motivated Junior Sous Chef to join a Luxury property based in the Eastern Cape. The successful candidate will

Kendrick Recruitment, a leading hospitality recruitment agency are now seeking a a Chef De Partie and embark on a culinary journey through a luxury wine estate