Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met.If you thrive on a
Area: Franchoek, Cape Town Our client is looking a Junior Sous Chef to join their organization. As a Junior Sous Chef, you will play a pivotal role in
Job Description Scope of Position: Reporting to the Executive Sous Chef, the successful candidate will assist the Stewarding Supervisor in maintaining the
Full-timeJob-Category: DefaultJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Area: Franchoek, Cape TownOur client is looking a Junior Sous Chef to join their organization. As a Junior Sous Chef, you will play a pivotal role in
Area: Franchoek, Cape Town Our client is looking a Junior Sous Chef to join their organization.As a Junior Sous Chef, you will play a pivotal role in
Area : Franchoek, Cape Town Our client is looking a Junior Sous Chef to join their organization. As a Junior Sous Chef, you will play a pivotal role in
Large Hotel in Bantry Bay is currently recruiting for an experienced Food & Beverage Director, responsible for leading and organising the F&B Team, ensuring
CHIEF EXECUTIVE OFFICER THREE (3) YEAR EMPLOYMENT CONTRACT (CAPE TOWN) The role:- The purpose of this position is to provide executive leadership, strategic
Are you an Executive Chef looking to create unforgettable culinary experiences for our guests on our state-of-the-art ships?Join our team and lead your galley
Are you a talented pastry chef looking for an exciting opportunity to showcase your skills on a cruise ship?Join our team and be responsible for daily food
Are you a talented baker with a passion for creating delicious baked goods?Join our team on board a cruise ship and help us prepare bakery products like
Are you a skilled Butcher looking for an exciting opportunity to showcase your talent on board MSC Cruises?Join our team and work alongside our Head Butcher to
Sales Coordinator Are you organised, detail-oriented, and passionate about sales? We're looking for a dynamic Sales Coordinator to oversee and enhance the
Sales Coordinator Are you organised, detail-oriented, and passionate about sales? We're looking for a dynamic Sales Coordinator to oversee and enhance the
Job Number 24138547Job Category Food and Beverage & CulinaryLocation The Westin Cape Town, Convention Square, Cape Town, South Africa VIEW ON MAP Schedule
A Pastry Chef supports the kitchen team, working closely with our Pastry Chef de Parties and Executive Pastry Chef in the planning, cooking, and presentation
The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre.
A Baker assists the Demi Chef de Partie Baker and Chef de Partie Baker in preparing delicious baked goods. You'll play a key role in product preparation,