Cape Town City Centre: 1X Cape Town Sales Specialist: On The-Road Sales Consultant Urgently Needed For A Busy Nail Tech Product House Date Date 2024-06-19
Cape Town City Centre: 1X Cape Town Sales Specialist: On The-Road Sales Consultant Urgently Needed For A Busy Nail Tech Product House Date Date 2024-06-19
Cape Town City Centre: 1X Cape Town Sales Specialist: On The-Road Sales Consultant Urgently Needed For A Busy Nail Tech Product House Date Date 2024-06-19 Job
Luxury Hotel close to Franschhoek is looking for a Junior Sous Chef. The successful candidate will embrace a commitment to providing service excellence and
Candidate Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and
The Hazendal Hotel, StellenboschPosition Overview:The Head Banqueting Chef is the visionary leader of the banqueting team, responsible for all aspects of
As theBanquetChef, you will be responsible for overseeing all aspects of food preparation and delivery for large-scale events and banquets. You will work
The Executive Chef at La Residence is responsible for the overall kitchen operation as a successful independent profit centre. Ensuring maximum guest
A Renowned Wine Estate is looking for a ð? ð??ð??ð?¡ð?§ð??ð?¡ð??ð?¡ð??ð?? ð?§ð??ð??ð??ð?¡ð??ð??ð??ð??ð?¡ Candidate requirements:
H?seki Kitchen looking for a professional Chef De Partie to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and
A Renowned Wine Estate is looking for a ð? ð??ð??ð?¡ð?§ð??ð?¡ð??ð?¡ð??ð?? ð?§ð??ð??ð??ð?¡ð??ð??ð??ð??ð?¡ Candidate requirements:
The Executive Chef at La Residence is responsible for the overall kitchen operation as a successful independent profit centre. Ensuring maximum guest
The Executive Chef at La Residence is responsible for the overall kitchen operation as a successful independent profit centre. Ensuring maximum guest
The Hazendal Hotel, StellenboschPosition Overview:The Head Banqueting Chef is the visionary leader of the banqueting team, responsible for all aspects of
The Back of House Manager will report directly to the Executive Chef, and Food and Beverage Manager.The Employee's responsibilities shall include, among other
Candidate Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and
Candidate Responsibilities: Maintain control of stocks in area of responsibility Maintain health, hygiene and safety requirements Control quality, quantity and
Candidate Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and
Back of House (Kitchen / F&B) Manager - StellenboschDate Job Posted: 23-May-2024 Back All by recruiter Email Back of House (Kitchen / F&B) Manager -
H?seki Kitchen looking for a professional Chef De Partie to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and