Executive Hotel Management

Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met.If you thrive on a

Key Responsibilities:- Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary

A client in Mafikeng (Northwest) is in search of a Promotions and Events Manager for their 4* hotel.Reference: JHB003716-SM-1Duties & ResponsibilitiesJob

Job Opportunity: Kitchen Director – Major Operation in NigeriaLeading 5-Star Hotel | 400+ Rooms | 8 F&B Outlets | 1,500+ Pax Function FacilitiesWe are

Key Responsibilities: Design and create a range of desserts, pastries, and baked goods that align with the hotel's standards of quality and presentation.

Job Description Scope of Position: Having completed an apprenticeship and/or achieved trade recognition, a Commis Chef works as part of the kitchen

Estate & Hotel in the Stellenbosch / Brackenfell area is looking for an experienced Executive Housekeeper. The Executive Housekeeper will manage the

Job OverviewDate Posted: Posted 4 days agoLocation: Rustenburg, North WestJob Title: Executive Chef – North WestSalary: R30,000Closes: 31 October

Scope & General Purpose of an Executive Housekeeping ManagerManaging daily operations of the Hotel and its team, ensuring efficient and courteous

Hotel & Resort close to Newcastle is looking for an Executive Chef to provide an efficient and cost-effective food service to the

Duties and Responsibilities: Oversee all housekeeping operations, ensuring exceptional cleanliness and organization of guest rooms and public areas. Manage and

Job Advert SummaryANEW Hotel Hilton is looking for an Executive Chef to provide an efficient and cost-effective food service to the establishment.The

About: Nestled in the heart of picturesque vineyards, our client's prestigious 5-star wine estate is dedicated to providing an unparalleled guest experience.

Hotel in Pietermaritzburg is looking for an Executive Chef to provide an efficient and cost-effective food service to the

High end members club & restaurant in Umhlanga is looking for an Executive Chef. The successful candidate will be responsible for the on-site restaurant as

Key Responsibilities:- Develop and maintain menus that meet the needs and preferences of our diverse guest population, while also considering dietary

Job DescriptionAssist the Executive Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens. You are the

Director of Finance (13325)At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing