Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking for individuals with 8+ years senior chef experience.
JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff
Fast Food Franchise requires Franchise Manager in the Witbank area: Responsibilities Managing a portfolio of restaurantsDriving sustainability, sales, and
Job Description JOB PURPOSE & SCOPE .To maintain an effective recruitment procedure to obtain the best talents in the market place at competitive, but with
Joinus at Accor,wherelife pulseswithpassion!As apioneerin the art ofresponsiblehospitality, the Accor Groupgathersmorethan45 brands, 5,600hotels, 10,000
The Role Knowledge Pele is seeking and Executive Assistant who will be responsible for providing comprehensive support to the General Manager and managing
Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking for individuals with 8+ years senior chef experience.
Employer DescriptionA well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well
Employer Description A well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well
Employer DescriptionA well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well
Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking for individuals with 8+ years senior chef experience.
The Role Knowledge Pele is seeking and Executive Assistant who will be responsible for providing comprehensive support to the General Manager and managing
Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria.Requirements:8+ years senior chef experienceKnowledge of modern
Career Growth, Hospitality Recruitment is searching for a creative and motivated Sous Chef to join a 5* star hotel's talented kitchen team. The ideal candidate
Hotel Banquets Assistant Manager - Year Round - Full Time page is loaded Hotel Banquets Assistant Manager - Year Round - Full Time Apply locations Steamboat
Position : Executive ChefDepartment : Kitchen - BOHExecutive Chef Opportunity at Ostra: Mediterranean Social Club and Champagne & Oyster BarAt Ostra, we are
Executive Sous Chef - 5* Luxury property - Midrand areaExecutive Sous Chef - 5* Luxury property - Midrand areaMy client, a beautiful 5* property in the Midrand
Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking for individuals with 8+ years senior chef experience.
Executive Sous Chef - 5* Luxury property - Midrand areaExecutive Sous Chef - 5* Luxury property - Midrand areaMy client, a beautiful 5* property in the Midrand
Sous Chef - Restaurant - RosebankDescription:The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in