Job Description Scope of position: Reporting to the Executive Pastry Chef, the Pastry Chef de Partie will be focused, with special attention placed upon
Executive Chef Zanzibar - Tanzania Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for an Executive Chef based in Zanzibar
Executive Chef Zanzibar - Tanzania Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for an Executive Chef based in Zanzibar
The Pastry Commis Chef will support the kitchen team in the planning, cooking, and presentation of all required food items from the pastry kitchen, as set out
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our
Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing
Training Lead - Brackenfell, South Africa - Datonomy Solutions Found in:Executive Placements ZA C2-4 days ago DescriptionContract Duration: January November
Luxury Hotel in Cape Town is looking for an Executive Sous Chef with Matric and a Culinary Hospitality Diploma to ensure the success of the culinary operation
Are you an insightful and experienced Cost Controller seeking a leadership position in the Hospitality industry? We're currently seeking a dynamic individual
Training Lead - Brackenfell, South Africa - Datonomy Solutions Found in:Executive Placements ZA C2-1 day ago DescriptionRole: Training Lead - Systems
Executive sous chef - Hotel - Cape TownQualifications Required:? Relevant Tertiary Qualification? Strong knowledge of cooking methods, kitchen equipment, and
Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing
We have various positions open for an Executive Chef for hotels in the following locations: Cape Town, Pretoria, Hazyview. The position is responsible for
These jobs were popular with other job seekersAre you an insightful and experienced Cost Controller seeking a leadership position in the Hospitality industry?
Job DescriptionScope of Position:To supervise and ensure a smooth food production in the respective area and section assigned and to assist the Executive
Job Description Scope of Position: To supervise and ensure a smooth food production in the respective area and section assigned and to assist the Executive
Kendrick Recruitment is currently seeking apassionate and experienced Sous Chefto join our clients Luxury Hotel.Main duties and responsibilities:Plan and
Servest Catering, a division of the Servest group has exciting opportunities for the below positions in Gauteng/KZN/Cape Town. The duration of the contract
Busy hotel in Gordon's Bay is looking for a CDP.Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety
START DATE : A.S.A.P / ImmediateREQUIREMENTS:5 Years' experience as an Executive ChefMatric with Culinary Hospitality DiplomaGood IT and computer knowledge,