Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join
In line with corporate offices guidelines and under the supervision of the Executive Chef, the Executive Pastry Chef supervises and trains the Pastry and
Key Responsibilities Provides outstanding wine service in all restaurants, assists in the creation of wine menus. Pair wines with food: recommends wines that
Senior Sous ChefCape TownMarket related + benefitsA very exciting opportunity as Senior Sous Chef has become available with the luxury hotel group in their
Senior Sous ChefCape TownMarket related + benefitsA very exciting opportunity as Senior Sous Chef has become available with the luxury hotel group in their
Our Client in Stellenbosch is currently seeking a Chef for a 3 months contract position to develop and plan menus, establish recipes and food purchase
Our client based in Cape Town is seeking to employ a Demi Pastry Chef de Partie.Our client in the Hotel and Spa industry is an award winning 5-star hotel in
Our client based in Cape Town is seeking to employ a Demi Pastry Chef de Partie.Our client in the Hotel and Spa industry is an award winning 5-star hotel in
Job Summary:This position requiresa technically focused, task orientated person who can work at high pace in adeliberate predictable manner with great
Required for top 10, international 5* star fine dining restaurantRelevant experience in top 10, ultra fine dining tasting restaurantsNegTo apply, send full CV
ASSISTANT RESTAURANT MANAGER: Award Winning Restaurant (Cape Town)Our client, a sophisticated Award-Winning restaurant in the heart of Cape Town seeks an
We are looking for a highly skilled Food and Beverage Supervisor, the successful Candidate will be responsible for all of the business operations of a dining
ASSISTANT RESTAURANT MANAGER: Award Winning Restaurant (Cape Town)Our client, a sophisticated Award-Winning restaurant in the heart of Cape Town seeks an
HEAD CHEF – SOPHISTICATED DINING (Cape Town) Our client offers an iconic 5-star dining experience in the heart of Cape Town and is seeking an Experienced
HEAD CHEF – AWARD WINNING RESTAURANT (Cape Town) Our client offers an iconic 5-star dining experience in the heart of Cape Town and is seeking an Experienced
Executive sous chef - Hotel - Cape TownQualifications Required:? Relevant Tertiary Qualification? Strong knowledge of cooking methods, kitchen equipment, and
The Main Purpose of the job The successful applicant will be responsible for overseeing smooth operation of kitchen production, FOH operations, maintain
Role: Project Manager Reporting to:Regional Manager The Main Purpose of the job The successful applicant will be responsible for managing the assigned unit in
Role: Project Manager Reporting to:Regional Manager The Main Purpose of the job The successful applicant will be responsible for managing the assigned unit in
We are looking for a highly skilled Food and Beverage Supervisor, the successful Candidate will be responsible for all of the business operations of a dining