EXECUTIVE CHEF - 5* Hotel Starting Date: A.S.A.PReports to: Hotel DirectorPackage Potential: R60,+ (this is negotiable based on meeting our prescribed
Vacancy Details Employer:Powerpoint LifestylesA client based in Umhlanga (Durban) is currently seeking to appoint a qualified and experienced Sous Chef.The
Employer DescriptionA private Safari Lodge, situated in KZN region.Job DescriptionYou will be responsible for the following duties:Menu planning, kitchen prep
A client based in Umhlanga (Durban) is currently seeking to appoint a qualified and experienced Sous Chef.The successful incumbent will join a team of diverse
Vacancy Details Employer:Empact Group Food SolutionsMain purpose of the job:The successful applicant will be responsible for overseeing smooth operation of
Main purpose of the job:The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu
Passionate Pastry Chef required for upmarket multi-venue Boutique Hotel* Min 3yrs equivalen experience in a 4 or 5-Star establishment* Tertiary qualification
High end Restaurant in Durban North is looking for an experienced Sous Chef. As member of the culinary team, you will play a vital role in ensuring exceptional
SUMMARY: An award winning luxury 5 star hotel in Umhlanga is looking for a vibrant, experienced Hotel Restaurant Manager to lead and manage a fine dining
EXECUTIVE CHEF - 5* Hotel Starting Date: A.S.A.PReports to: Hotel DirectorPackage Potential: R60,000+ (this is negotiable based on meeting our prescribed
Duty Manager job in Franschhoek, Western Cape | CareerJunction × Location In All Categories Share This Job Duty ManagerIntellistaff Outsourced ServicesR
Duty Manager job in Franschhoek, Western Cape | CareerJunction × Location In All Categories Share This Job Duty ManagerIntellistaff Outsourced ServicesR
Highly neg on experienceMinimum 5-years' experience within a 5* hotel or strict a la carte fine dining team at a senior levelRelevant qualificationMinimum 3 -5
Hospitality and Outdoor- New Vacancy - Sous ChefLuxury Hotel- UmhlangaRequirementsMinimum 5-year experience within a 5* hotel or strict a la carte fine dining
Highly neg on experienceMinimum 5-years' experience within a 5* hotel or strict a la carte fine dining team at a senior levelRelevant qualificationMinimum 3 -5
Job Number 23129832 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice Durban Umhlanga Ridge, 14 Palm Boulevard, Durban, South Africa,
Hospitality and Outdoor- New Vacancy - Sous ChefLuxury Hotel- UmhlangaRequirementsMinimum 5-year experience within a 5* hotel or strict a la carte fine dining
Head Chef needed for new upmarket Restaurant opening in Umhlanga. Looking for individuals with 8+ years senior chef experience. Knowledge of modern cuisine
High end Restaurant in Durban North is looking for an experienced Sous Chef. As member of the culinary team, you will play a vital role in ensuring exceptional
High end Restaurant in Durban North is looking for an experienced Sous Chef. As member of the culinary team, you will play a vital role in ensuring exceptional